Escodirado Bistrot - Speisekarte

A good place to dine.. but do not order the bitter, the cost is exorbitant compared to the average.. 6 euros for a Braulio seemed an exaggeration

Excellent dishes well presented, excellent combinations of taste, excellent wines, cozy place, problems at the cashier with some prices different from the menu.. but recommended place.

Very friendly and kind staff. Big killer. The choice of poor beers, however, compensates with wines (less indicated, for me, with the killer). Position a little out of hand but very beautiful, good background music. Council! Speisekarte ansehen

They told us they were eating well. We had confirmation on a particular day for the year-end nod. Quality kitchen, efficient service. Right price. For the dinner 65 euro per person, 14 euro Children with animators/baby sitter. Music with DJ and that dj...Nicola Di Venere.

Local with a very pleasant look, away from traffic and easily accessible at the doors of Bari. Volume Music well calibrated, menu not very rich but dense. Prices are higher than average, but are justified by dishes, in qualitative terms and preparation. They are refined and successful combinations. Choice of wines, good. Prepared personnel. Try.

In general it is not bad, but: The table was booked at 9:30, we entered the past 10. The service. The glass of wine had fallen and we had to clean it ourselves because the waiters pretended not to see us. Even after we asked for napkins we had to wait long. The wait for dishes was long as well. The food of itself.... That's it. They're strong with the first. But the salmon was not fresh and the chips were soaked with oil. Speisekarte ansehen

Clean and welcoming... discreet, well prepared and smiling staff... Good food, well prepared... To note the caciocavallo in batter and the picanha of Irish meat... We found slightly too dry the noodles to the killer with stracciatella... All in all a good place... To return, some small misfortunes remain (although always solved impeccablely and cyn the maximum garb)...Some brought this time as the caciocavallo in batter and pork were completely cold... Readyly heated on request Stay a great place

The curiosity prompted me to come back here. The cozy place, we stayed in the back porch, area separated from the rest. First things that didn't go well, when we arrived, they didn't check out the GREEN PASS, which I had. Be careful. I went to the bathroom to wash my hands, the water just came out. Another flaw, I had chosen a wine from the paper, but they didn't have it and when, the chosen primitive brought it to the table, was it with the cap half extracted?! Then the dishes without cutlery!! The kitchen is great. The spaghetti to the killer excellent, under all points of view, finally among the first in Bari. Good vegetables cooked at low temperature, excellent the fillet to the gorgonzo...

Location is easily reachable if you arrive from outside the city from the moment, located near the exit of the highway 16bis with a large parking adjacent to the restaurant. The room has large windows and a minimal decor with well coordinated colors and all the care that make the stay pleasant. Many tables are available well located in the large room. the menu prepared with a clear and binding regulation of a pleasant material to the touch made of cork. The owner Gianluca presented himself with cordiality welcoming us to the table and explaining with novice of particular dishes that facilitate the choice of dishes to order. The appetizers arrived quickly at the service: the delicious potato... Speisekarte ansehen