Fratelli Cuorvo - Speisekarte

a great experience a fabulous pizza so friendly

Service is very quick and pizza mozerella with bufala mozerella was best one…

good pizzeria, very kind staff and especially the only one I found open on Sunday at lunch. Speisekarte ansehen

pleasant location, witty guest. Great pizza. We stayed on the veranda to have dinner, with a little fancy and grappa, we also saw the sea.

courtesy, professionalism and attentive to the customer we spent a nice evening. good bruschettes, really good pizza. compliments to all staff

Historical pizzeria of Pomigliano. Too bad pizza is no longer the one of a time. Neck and indigestion. Burned under and ingredients (margherite and ortholana) or raw or burned means. Too bad but never again. slow and confusing service Speisekarte ansehen

I was looking for a pizzeria not far from home, less than km, in addition to the usual, that it also made gluten-free, and it must say that they have a very light dough, in fact I was tempted to make the pizza bis, I was very hungry admit them, I folded with satisfaction on the rags post pizza and really delicate, with mozzarella and excellent scales... only flaw that I made too notice salt on the croques taken as bare naked, .exceededed

I frankly don't understand why people say this place isn't worth eating at. For starters, it has a very cozy and nice looking interior, and the whole restaurant feels really nice except for the a/c which drops some water every once in a while, but it's not really an issue. All the personnel is polite and well mannered, as well as professional looking, and are always there to help solve any doubt just about everything. The menu has a nice array of things to try out and a lot of pizza variants; but that's not all: it is one of the few places I've found in the area certified by the AIC (Italian Celiac Disease Association). Here you can have almost everything you find on the menu in a gluten fre...

we stayed at lunch on advice from my partner who had previously been there and we ate well. of course our was a work lunch, we were in two and we were limited to taking a buffalo mozzarella to head, a dish of pasta and potatoes, a baked pizza and mushrooms, a liter water and a beer to the plug for a total of euro. I have to tell you why my vote is three despite we ate well: after the buffalo mozzarella the pasta dish is potato for my colleague but pizzaaaaaa? I look minutes and if I did not tickle if they had forgotten to do it despite all over the place, with capacity of beyond places we were in included. Obviously we ate at different times which is not beautiful.....They apologized for the... Speisekarte ansehen