Garda Pizza Hamburgers

Adresse: Via Roma, 73, DESENZANO DEL GARDA, Italy

Stadt: DESENZANO DEL GARDA

Menü Gerichte: 35

Bewertungen: 18

"mediocre quality, dirty environment"

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Hamburger Di Carne Equina

Hamburger Di Pollo

Hamburger Di Bovino

Pizza

Capricciosa

Pizza mit Tomatensauce, Mozzarella, Schinken, Artischocken, Pilze und Oliven.

Pizza Hawaii

Pizza Hawaii mit frischer Ananas, saftigem Schinken, Tomatensauce und zartem Mozzarella auf knusprigem Teig.

Cotoletta

Salat

Pizza - Klein Á 20Cm

Hausgemachte Persönliche Pizza

Salate

Caprese

Frische Tomaten, Mozzarella, Basilikum, Olivenöl und Balsamico auf einem Teller serviert.

Meeresfrüchte

Calamari

Frittierte Tintenfischringe, serviert mit einer Seite Zitronen-Aioli.

Nachspeise

Tiramisu

Köstlicher italienischer Nachtisch mit Schichten von Espresso-getränktem Löffelbiskuit und Mascarpone-Creme, bestäubt mit Kakao.

Tagliatelle Gerichte

Pasta

Carbonara

Spaghetti Carbonara mit knusprigem Speck, sahniger Eiercremesoße und frisch geriebenem Parmesankäse.

Pizza - Normal Ø 28 Cm

Baguette-Menüs

User

★ ★

mediocre quality, dirty environment

Adresse

Ausstattung

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Il Rivale Osteria Di Palazzo

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"we returned after the tremendous experience last year attracted by the reviews (in my opinion unfairly) flattering. The position, like the last time, is the only thing I save. Unfortunately the service is mediocre and the kitchen is even worse. after saying that I was pregnant and advised not to add anything raw, I was served a dish of octopus paste with so many shoots. I had to send him back to the kitchen, and I had to eat alone, since I asked him to come with the other ladies, but apparently it was not possible. I was served with wine when I had specified that I would not drink, at the end of the meal the waiter tried to collect the crumbs from the table with a spoon and the coffees that we had to bring them to the counter, since after 15 minutes from the ordination no one had yet made alive. when it comes to food, absolutely not suitable for the price. mediocre level, for some dishes also very low, like scallops (difficult and covered by a horrid pastry,) gratined scampi (sipidi and soft) the pulp of octopus (salsa di mesh, salt that knew only of walnut). the most good dishes were the anchovies of the cantabrico, the ricotta dish and the Florentine, things on which you can certainly not evaluate the chef, since the first two are not even cooked. Crazy prices compared to the really low level of dishes. it is not enough to put external shoots or edibles in the dish to give it the structure. place for people who love to eat badly and have a mediocre service, you probably do not benefit from attending restaurants that you can define such (and unfortunately you notice)."