I Dolci Di Nonna Vincenza

excellent welcome, great quality dishes. recommended to all!

bad price quality ratio, well done but disappointing dishes if you consider or prices

I came here to try her cannoli and was very happy with it. I suggest to have some of the small cannoli to try different aromes. the personal was friendly and the prices are local and not for tourist. Speisekarte ansehen

The baked lamb and the grandmother's starter are highly recommended, as are the homemade desserts. The waiters were very kind and efficient, the prices are in line with those of other restaurants in the area.

This cafe was around the corner from where we stayed on a recent trip to Rome, and we had breakfast there each morning before starting our day. The croissants are delicious and fresh squeezed juice very nice. Highly recommend!

after we came across almost by chance in this pastry shop that offers Sicilian specialties for the remaining days of the holiday we always returned. good not only crossaint but also fried donuts and other all handcrafted pasta. good also cappuccino and coffee. credit note for covering domopack on each paste stuffed with cream and ricotta this last fabulous. congratulations to the ladies of the pastry shop where we will definitely return in the coming Roman trips. Speisekarte ansehen

Typically tourist place. I had lunch outside (the inside is nicer). Tasteless first courses, which only a (foreign) tourist can consider typical Roman. Cacio e pepe is better with Gianni Rana's preparation. The other first course, with artichokes, was nothing special. The Roman artichoke is decent. What can I say.....3 stars because the staff is very helpful. And the prices are normal. PS: I queued for the bathroom with my partner and we gave up because it was in metal festival conditions after 3 days of concerts.

local site at ghetto di roma. we have consumed dishes of the Roman tradition (coda to vaccinara, stracotto and artichokes to the giudia,) of the Middle East (falafel, pita and hummus) and ... fusion (parmigiana of artichokes.) all really very Gothic. average account, value for money. Entering the tourist premises is always a certain risk, but here it does not fall bad at all. I cannot comment on the service: was a sunny Saturday of May, quaint place; that the times could be a little long was predictable. the menu is quite rich, we will be back in a more relaxed moment to taste other dishes and reevaluate the service. deserves a visit.

Kosher cuisine restaurant with some Middle Eastern influences. The service was very fast, perhaps too fast, even though the place was full. Very kind staff. Tables packed together enough to cram in as much as possible. The Giudia artichoke was good, not the best I 've eaten in my life, but among the best in terms of flavor and less aesthetically pleasing, a little too flattened and not very open to the flower. Nonna Betta 's starter with a very good, albeit very small, cod fillet. Overall, even the starter, offered at 14 euros and which includes artichoke, cod fillet, flower, falafel and concia, overall seemed quite modest given the price. First we tried carbonara alla giudia and grandmother... Speisekarte ansehen