I Piaceri Di Lucrezia

Wonderful food and great company! Chef Giovanni and his wife Tatiana are such gracious hosts. I plan to return, no doubt.

always a guarantee! Besides you feel pampered as at home, they are all super nice and quality is really excellent! what else to say...merit really

Full of locals, great food, wasn't sure how easy it would be to find vegetarian food in ferrara but thus place was fantastic! The chef speaks English and is very friendly Speisekarte ansehen

The best Bistecca Fiorentina di Ferrara! The Chef Giovani is an amazing person. We love that he find time to come over talk to the guests. The food it's so delicious! Definitely coming back over and over!

ate a wonderful fillet, and a cutlet with the super truffle! in absolute one of the best places to eat meat in Ferrara. small, quiet, cosy environment, where to spend a pleasant evening relaxing. Congratulations! 5 super deserved stars!

fantastic culinary experience. for work reasons, we discovered a typical and extremely valid place with a great percentage of price quality. advice, when available, the exceptional fried porcini! abundant dishes that can quietly satiate two people. Speisekarte ansehen

An unassuming restaurant with traditional Ferrara cuisine. The best meal I’ve had in Italy hands down. The cappella I con la Zucca was bursting with flavor. I savored every bite. The tiramisu was unlike any I’ve had before. If you are in Ferrara this restaurant is a must!

I have been in Ferrara for two weeks. And this has been, by far, the best place I have ever eaten. And when I say the best place, I don’t mean in Ferrara, I mean the best place I have ever eaten. The food is amazing with the chefs little helper, the atmosphere is great, and family ownership is fantastic, and to finish off a great meal the tiramisu is out of this world. If you are in Ferrara you have to eat here!

place not very large, but very cozy. we stayed for the first time at dinner last night and were particularly satisfied. the dishes really great and abundant, I think we could have eaten quietly in 3 with those courses, in fact the remaining we brought him home! in the photos: fries lime and pink pepper, fried porcini mushrooms, cut, mixed grill and a sorbettino (I don't get the name of the citrus with which it was made,) but all I repeat great! the staff: what to say about staff? simply wonderful, friendly, you fans feel good! I think he's a family run, I think he was the daughter of the chef, a young girl, but with good ways, kind and helpful to the clientele. the chef, he made the round be... Speisekarte ansehen