Il Galletto Della Puppola

Two years ago there was also the burger.....today only meats and cutlets....unless to “book” the ****, senno’....peccato....

Very simple place. Friendly staff and fast enough. Clean. Menù always equal and very reduced. We have to settle. That little is enough. A support...

Great location for a good aperitif to the sun calar; delicious appetizers excellent spritz .. rich of activities for children and with tennis courts also on the ground. to try absolutely as restaurant ..

Immersed in the green, it is the same management of the most famous Tuscan restaurant in Moggio (really excellent). Possibility to stay outdoors, ideal for an aperitif or a small happy hour in the green.

How to make an aperitif go through! Exorbitant cost, two insignificant snacks, so much to envy Via Montenapoleone. Picked up the service, even if there was no one. Prices to break tourists. Better get an aperitif at the mall.

Near the sports hall of BARZIO where there is a tennis area and games there is a small bar that is also a restaurant... very nice, furnished with creativity... you can eat, take a snack break, book a dinner..specialized in the dish of chickens and various meats

We had dinner with friends at this place in that of Barzio in the beautiful Valsassina. The galletto is not typical of the area but is an excellent alternative to the usual lazzoccheri and consimili. You should book so you arrive and you will find your **** to taste nice and ready. I also recommend the Catalan cream that they do.

We were getting an aperitif with a beer... or at least this was our intention. The beers arrived... but I don't think we can say we did an aperitif... what came to us at the table was a mere bowl with bread croutons, those usually put in soups. I don't think we'll make a second attempt at the next chance. Too bad because the location is very pleasant and perfect for an aperitif in relaxation ... but so does not go really.

The real Tuscan ciccia, here you find it. Watered by great Black Gallo in the fiaschetta, things of old times that it is beautiful to relive. Especially when you'd like to eat, lazzoccheri, bresaola, Valsassina cheeses at km 0.. of course because no, they are great, but after a skiing as you must, dine in Tuscany one because you will always find it. Cordiality, hospitality and convenience of parking are additional elements that characterize the place. Very nice the owner, skilled restaurateur will advise you to the best. Do not forget to order the ****, other their specialties, very good. The Florentine, however, is superb. Prices in line with the quality offered. To try.