Orio Euskal Taberna

Ambiente amistoso, buen servicio y comida de calidad. Muy satisfecho.

Pratos muito bons e bem servidos. Atendimento muito atencioso e cuidado. Ambiente descontraído mas muito bom! Adorei!????

Este restaurante es de la misma cadena que las sidrerías Sagardi; básicamente comida vasca que te quita un antojo con nota sin ser sublime. El servicio, simpatiquísimo. Speisekarte ansehen

Fantástico. Es la segunda vez que estamos, y no será la última. La comida exquisita y la atención espectacular. Hay dos opciones: pinchos en barra o cena a la carta en comedor

Food quality has gone down. Rather cheap products focused on fast selling.. Still trying to go on the pinchos hype but not worth your visit anymore. If you make a reservation, it is for the restaurant, NOT for the pincho bar!

very good place and excellent for a good wine with a variety of sewers. They leave you a dish to deposit the sticks of the punctures you will eat and then you will collect. 1,80€ each point. but they are excellent.play a lot with the flavors and are worthy of drip. attention is excellent also Speisekarte ansehen

Really enjoyed this place. It’s standing room only at the entrance section, with some stools available. The idea is to walk in, grab a small bite and go. They charge based on the number of cocktail sticks left on your plate. It’s casual, fun and the food is traditional Basque style and very tasty. There is a more formal restaurant at the back, but we were happy with the front section as it was mid-afternoon.

This restaurant was recommended to me by a colleague who used to live in Barcelona and it did not disappoint! My fiance and I came to Irati and dined in the dining area. The service was amazing. Our server was so sweet and funny. She made many great recommendations off the menu. After dinner, we moved to the bar area where there is a display of a variety of pinchos. HOLY SMOKES THE PINCHOS. They were absolutely delicious! It was so fun to try a few different options and converse with the staff. We ended up coming back the next night because of how wonderful it was. :

I will start from the positive things, because at the end of our dinner sth happened that we again consider visiting this restaurant in the future. We were 8 people from Greece. We made a reservation by fork as we had read good reviews. The food is really good. They won't be disappointed. Except the salads that were nothing to remember what we taste otherwise, was very nice. The pork ribs, the croquette, the carpaccio and some very beautiful little sausages. Really nice cooked. For main dish very polite and ready to help waitress is suggested to share some ripe beef that was the best dish of the restaurant. We saw in the menu that the cost was about 7-7.5 euros per 100 gr. We asked how many... Speisekarte ansehen