Kua Aina Goodge St.

Brilliant avocado burger cooked to perfect medium along with lightly seared tuna sandwich. The tuna is effectively raw but tastes sashimi grade so nicely complement the sauces. Awesome food, amazing staff. Highly recommended.

Tuna burger was really good and so was the milkshake. Good atmosphere. Just make sure not to sit by the front door on a windy day as the door is difficult to close and usually other customers just end up leaving it open which was not a great experience.

so most of them are probably with kua 'aina right on the carnaby street, which opened in 2011, but did they know that they have a filiale on goodge street? well, I didn't do it until I was invited to celebrate their first birthday in the goodge street, where I will try their new menu and Christmas specialities. Speisekarte ansehen

probably is the only thing that is filled in larger than ray chains in london is raised burger shops. at the beginning it was probably a good thing to start a superior version of macdonalds. now, how lice seemed to multiply and now we have several burger connections quite everywhere. although they at least not all radiate the same color of golden arches.

I was at both places in london and really loved eating. the service at both places was excellent, and I love their burgers! we have ordered us regarding fried items, so could not finish everything. I would also like to try her American breakfast. a complete review of this place and what we have eaten is on my blog sunny in london. pay attention to the Christmas castle they have every year.

Their spicy sweet potato fries are immensely impressive! Excellent selection of burgers to suit all tastes from vegan to fish and meat eaters. Good choice of beers (bottled or draft also served in pitchers, which is brilliant for group sharing). Welcoming, friendly and helpful staff. Quirky décor. Lively atmosphere but quiet enough for a good conversation with friends. Reasonably priced. Toilets were downstairs, so would not be suitable for those with accessibility needs. Speisekarte ansehen

Last week I was invited to visit the event of kua 'aina Pre-Valentine, where we all create our own burgers and call it. the cook will then choose the best combination and put it on the menu for a month or so. first kua ‘Aina has already caught my attention before a because on social media. what really hits me is their specialization on the exotic Hawaiian cuisine that is something completely different in london, I would say. I wanted to try them and the invitation to the event just came at the right time.

My first time at this Hawaiian themed eatery and it was nice to finally see what was inside this intriguing looking place. Situated near Goodge Street and in amongst a big old mix of food places for the Fitzrovia workers – it has a lot of competition. They focus on sustainability, take real pride in what they serve and have a secret seasoning (that is so popular with customers – they sometimes pinch the dispensers from the table! . They also serve breakfasts and are open from 8am. And have created a Christmas burger for Christmas party bookings.

We went to check out Kua ‘Aina, serving up North Shore Hawaiian grub. We had been eagerly anticipating the sausage and egg waffles with maple syrup whilst standing in the queue. Loved the relaxed Hawaiian vibe, decor and music as it reminded us of our trip a little while back to Honolulu and travelling around Hawaii. There was the wonderful smell of breakfasts being created on the grills whilst we made our selections. Shame there was no waffles as they were upgrading their waffle machine, but we enjoying our Aloha breakfasts. Particular loved the homemade spicy baked beans which added a wonderful, unexpected dimension! Will be back again for more Hawaiian hospitality! Speisekarte ansehen