La Ola - Speisekarte

Hotel familiar, con una muy buena ubicación, el personal , desde el primero al último empleado, amables, un gusto haber estado en el, volveré

Es un hotel con encanto al lado del mar ,donde puedes tomar unas tapas exquisitas . El hotel dispone de solárium con vistas al mar Personal muy amable.

its exterior facade, not attractive, hides a typical high-level gaditano restaurant. Huge rations and good prices and also have fantastic staff that guides you with the amounts avoiding waste of unnecessary food. 100% recommended

we were in Holy Week, attracted by the good opinions around the restaurant. We were delighted. not only for the food (the shrimp tortilla, the chicken, the scrambled campero. delicious) , also for the attention. good prices, good atmosphere, good location. to return.

The glasses where the wine was served were clearly dirty. the potatoes carry tuna, in the letter there is no allergen in this sense. They should clarify it when asked, since they all have no tuna and those who are not from the area do not know that this dish is served like this.

We came to dinner on this site for the opinions we saw and a success. a place with a beautiful decoration, the barman super attentive and polite and a great value for money. We pay €30.10 for 3 people taking each one drink, two medium rations and a stir. we would come back without hesitation!

We had dinner a few days ago and they treated us wonderfully! very good dinner and with very good quality ratio price. fish fritura and spectacular red tuna pier! the location of the place is fantastic, in the center of chipiona I definitely recommend it although it is best to book in advance in high season.

following the opinions book in this place and the waiters coincide in are attentive and pleasant but. The services, if you have to wash your hands, were without towels to dry you, the door of the gentlemen was not closed. The shrimp pancakes were large but too oily, the squids were not to throw rockets, the soured potatoes were not worth much either. What if they were rich were the orthiguillas. the quality/price ratio is not worth

the wave has always been a mandatory stop in our frequent visits to chipiona. located a few steps from the cross of the sea, it has always been a reference of the typical fish of the area.This year to the infinite quality of the raw material that we taste: pijotas, acedías, gambas and scrambled ten and a rice with carabineros of notable but at the price of outstanding they have added a very diligent and friendly service despite their insulting. The price is magnificent and the speed of the kitchen, worthy of mention. If you usually stay in the outside area to take the fresco while eating, do not stop coming in and take a look at the interior decoration. beautiful seaman atmosphere with a tou...