La Storta - Speisekarte

Ottima pizza, ottimi antipasti . Personale giovane e gentile

Prodotti di qualità !!! Lo Consiglio a chi vuol mangiare pizza cotta a legna....

I prezzi non sono proprio popolari, però le pietanze sono ricercate, buone, particolari e la pizza è buonissima e leggera.

Il posto veramente consigliato perché carino accogliente e il menù veramente ben realizzato. Il personale molto cordiale e professionale.

Locale molto accogliente e giovanile sia nella location che nel personale. Ottima la pizza (tipo napoletana, sottile e cornicione alto), dolci molto buoni. Consigliato!

Nice place, especially for the unconventional pizza, I loved padellino which is a big crunchy pizza different than the Naples one. Startes good and service on wood case, very good presentation. Price is in line with quality , a little bit higher than normal pizzeria. Need to be back there for pasta and main dishes.

Discovered by chance, this pizzeria won us over! The pizza is deliciously light, we started with the queen of pizzas: the margherita (to be applauded) and then went on and also took the original parmigiana upside down... one of their off-the-menu creations evidently in an experimentation phase: wonderful! Combining and calibrating all those seasoning ingredients together without adding weight and making eating pizza tasty and easy is not easy, but the mastery of those who really know how to make pizza! Fair and honest price, because not all pizzas are Pizzas and not all pizzas are so digestible. Well done, really good!

Completely new, in industrial style you sit at a table near a door where people often came and went, not just pleasant in February service a little too slow The beverage menu is too unpleasant, it makes you want to choose wine, and it is a shame because they have excellent labels. The quality of the products is unquestionable, excellent value for money. We chose fried food, pizza and beer. The San Daniele is very good, I just had a cloud of oil between the pizza and the blows. The sausage/potatoes/burrata (I cannot remember the name) Well, after a while I would have placed less burrata on my stomach, but for lovers of sweet tooth it is perfect. I apologize for the advice, obviously I'm not a...

La Storta is a pizzeria that also offers first and second courses, the menu is not particularly extensive, but that 's okay, not too many things but good; I tell you about pizza; the search for speciality both in the ingredients and in the preparation is obvious, the basic dough is of the soft Neapolitan type with a high crust and is very good, the quality of the ingredients is very good and the combinations I would guess. The selection of drinks is okay. The place is nice and well furnished, maybe a bit confusing thanks to a music that seemed better suited for a pub in style and sounds, but maybe it's just that I'm not a youngster anymore. The service is also not bad, with reasonable waitin...