La Terrasse - Speisekarte

Rte Des Vignes, Moncalou, France, 24250

🛍 Cafés, Burgers, Européen, Desserts

4.6 💬 2730 Bewertungen

Telefon: +33607570150

Adresse: Rte Des Vignes, Moncalou, France, 24250

Stadt: Moncalou

Menü Gerichte: 5

Bewertungen: 2730

Webseite: https://www.moncalou.eu

"Superbe surprise que ce restaurant très chaleureux, dans lequel on se sent instantanément bien. Le personnel est très accueillant et particulièrement sympathique et propose plusieurs entrées et plats vegans, dont un délicieux burger aux algues qui m’a régalée et a également régalé une non-vegan. Quand on arrive aux desserts, quel bonheur de voir que des glaces végétales, bio et locales sont proposées ! Vraiment merci pour toutes ces options vegans, et bravo !!"

Ganze Speisekarte - 5 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Fischgerichte

Antipasti - Vorspeisen

Salate

Moncalou Moncalou

Lovely place to spend a sunny Sunday afternoon. Friendly staff and tasty weed burger. Recommended.

Adresse

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Bewertungen

User
User

Nice place to spend a sunny Sunday afternoon. Friendly staff and delicious Grasburger. Recommended.


User
User

Very good reception very warm atmosphere I recommend that we eat very well the chocolate mousse a cut


User
User

Nice place for vegan burgers. I did not find a vegan option here in the Dordogne. The ice cream was also very good Speisekarte ansehen


veg00n
veg00n

Nice place for vegan burgers. I didn't expect to find a vegan option here in the Dordogne. The ice cream was also very good


User
User

restaurant bar in isolated wood in the countryside near a cave that allows the observation of the surroundings on 30 km ...The owner is very friendly and well prepared food


User
User

Very well placed restaurant with a lot of vegan options. I don't expect us to eat vegan in this area, so it was a nice surprise. The owner is very kind and the homemade Weed citizen is a terrorist. Update copy on 202206 Speisekarte ansehen


User
User

Superb surprise that this very warm restaurant, in which you feel instantly well. The staff is very welcoming and particularly friendly and offers several vegan entries and dishes, including a delicious algae burger that delighted me and also enjoyed a non-vegan. When you arrive at desserts, how happy you are to see that vegetable, organic and local ice creams are available! Thanks for all these vegan options, and bravo!


User
User

superb surprise that this very warm restaurant, in which you feel instantly well. the staff is very welcoming and particularly friendly and offers several vegan dishes, including a delicious algae burger that has delighted me and also enjoyed a non-vegan. When you arrive at desserts, how happy you are to see that vegetable, organic and local ice creams are available! really thank you for all these vegan options, and bravo!


PeterCraig
PeterCraig

Superbe surprise que ce restaurant très chaleureux, dans lequel on se sent instantanément bien. Le personnel est très accueillant et particulièrement sympathique et propose plusieurs entrées et plats vegans, dont un délicieux burger aux algues qui m’a régalée et a également régalé une non-vegan. Quand on arrive aux desserts, quel bonheur de voir que des glaces végétales, bio et locales sont proposées ! Vraiment merci pour toutes ces options vegans, et bravo !! Speisekarte ansehen

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Burgers Saftige, geschmackvolle Burger, hergestellt mit hochwertigen Zutaten, von klassischem Rindfleisch bis zu einzigartigen vegetarischen Optionen, alle serviert mit frischen Belägen und einer Auswahl an handgeschnittenen Pommes oder einem knackigen Salat. Speisekarte ansehen
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Desserts Freuen Sie sich auf unsere Auswahl an köstlichen Desserts, von üppigen Schokoladenkreationen bis hin zu zarten, mit Früchten angereicherten Leckereien, die jeweils darauf ausgelegt sind, Ihre Mahlzeit mit einer süßen Note zu beenden und Ihre Geschmacksknospen nach mehr zu verlangen.

Ausstattung

  • Wi-fi
  • Emporter
  • Speisekarte
  • Sièges Extérieurs
  • Menü
  • Aire De Stationnement

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"We had been told that we could expect something out of the ordinary. If we wanted loads of chips, large portions and a hearty country menu then it would not be for us. We arrived to a cheerful welcome, really cold beer and a local aperitif. A choice of three starters, three main course and three desserts – sometimes, we were told, there might be less choice. Tomato confit for my wife. I had the cured salmon. Both visually beautiful, both immaculately prepared with subtle, clean flavours. Then lamb cutlets on a bed of potato fingers plus myrtle berries, peas and BBQ’d maize and a red and yellow sweet pepper. The fingers were thin layers of potato that had been gently pressed in a terrine then smoked! I had the cod plus a mixture of peas and beans plus very young asparagus on a bed of avocado puree. The cod (as was everything) was cooked to perfection. Both dishes were beautifully presented. For desert I had strawberries, many were wild, with a home prepared strawberry sorbet that had an intense clean flavour. My wife had the chocolat gateau that looked dry but tasted moist (gluten free), served with wild cherries plus home prepared cherry sorbet. So good. All this served on the terrace which has lovely views over the valley. Totally tranquillity and amazing food. Such perfection would normally cost an arm and a leg but no, only €12.50 each. The chef and his partner previously trained and worked at the Ritz. It shows as this food is rarely found outside of very up market restaurants. They are very young and, of course, at their age cannot be expected live and work in the middle of nowhere for ever. Their aim is to serve refined, beautifully prepared and presented food. They succeed. If you want the experience of the year at a price that will never be bettered then you had better eat here before they move on to greater things. Totally exceptional and the best food I have eaten for a very, very long time."