Le Beaurepaire - Speisekarte

28 Avenue d Arromanches, 94100 Saint-Maur-des-Fosses, France, Saint-Maur-des-Fossés

🛍 Tapas, Salade, Basque, Western

4 💬 5 Bewertungen

Telefon: +33184830075,+33981433636

Adresse: 28 Avenue d Arromanches, 94100 Saint-Maur-des-Fosses, France, Saint-Maur-des-Fossés

Stadt: Saint-Maur-des-Fossés

Menü Gerichte: 35

Bewertungen: 5

"Solid two star establishmentThe potato side was goodThe vegetable platter main dish was basically a cole slaw salad with some quiche type patty."

Marian Marian

Pretty much everything you could want from a dinner on the patio of a French cafe.

Adresse

Karte anzeigen

Bewertungen

Davi
Davi

Bon restaurant et bonne cuisine , entre amis pour un anniversaire,très bon repas tapas déliceux, le tout très bienj'y retournerai


Margarett
Margarett

excellent accueil! des produits de grande qualité et originaux Nous avons commandé un vin chaud, parfait! des tapas, une merveille!


Mukul
Mukul

I had the cod omlette with chorizo starter, it was the perfect size for a light lunch. I would suggest this for breakfast or lunch. Speisekarte ansehen


Devin
Devin

Solid two star establishmentThe potato side was goodThe vegetable platter main dish was basically a cole slaw salad with some quiche type patty.

Kategorien

  • Tapas Genießen Sie eine köstliche Vielfalt an kleinen, geschmackvollen Gerichten, die sich perfekt zum Teilen eignen und traditionelle sowie moderne Einflüsse kombinieren. Genießen Sie jeden Bissen, während Sie die vielfältigen Geschmäcker und Texturen erkunden, die darauf ausgelegt sind, Ihren Gaumen zu begeistern.
  • Salade Eine köstliche Auswahl an lebendigen Salaten mit frischem Grün, saisonalem Gemüse und herzhaften Belägen, garniert mit unseren charakteristischen Dressings für ein erfrischendes und gesundes Mahl. Speisekarte ansehen
  • Basque Erleben Sie die reichen Aromen der baskischen Küche mit Gerichten, die das Wesen der spanischen Baskenregion einfangen und traditionelle Techniken mit frischen Zutaten für eine unvergessliche kulinarische Reise verbinden.
  • Western Genießen Sie die Aromen des Westens mit unserem vielfältigen Menü, das klassische Favoriten wie saftige Burger, zarte Steaks und cremige Pastas bietet. Jedes Gericht wird mit erstklassigen Zutaten zubereitet, um ein unvergessliches kulinarisches Erlebnis zu bieten.

Ähnliche Restaurants

Château des Îles

Château des Îles

85 quai Winston-Churchill, 94210 La Varenne-Saint-Hilaire, Saint-Maur-des-Fossés, France

Speisekarte • Glace • Poisson • Fromage • Européen


"We visited Le Chateau des Iles for dinner on March 30, a drizzly, cool evening in Paris. Our hotel concierge made same-evening reservations for 8:30 pm on a Wednesday night and we took an Uber from our downtown hotel, an approximately 15 minute drive for about the same number on Euros. We arrived at the small dock in the park where a ferry boat continually shuttles guests across the lake to and from the restaurant. The ride is approximately one minute! Upon arrival at the restaurant across the lake, you walk through the lower floor bar and upstairs to the restaurant, a rustic wooden lodge. We were warmly greeted on the porch by a large goose who quacked a welcome and shook his tail feathers as we hurried into the warmth of the restaurant. Inside, the hostess seated us quickly and chatted with us about her recent trip to the U.S. and Savannah, one of our favorite cities. Our waiter had just returned from Miami and was eager to share. All servers were friendly and helpful. Our hostess spoke fluent English and was very helpful with explanations of menu items as needed. The menu consisted of several fresh fish dishes- cod, bream, sole and sea bass. In addition, there were steak dishes as well as chicken. When asked about other seafood, like shrimp or scallops, we were told that the "crispy" (fried) shrimp could be ordered as an appetizer or dinner item. Two of our party ordered the sea bass with black rice and one ordered "steak tartare raw cooked" meaning it was cooked to order rather than the usual raw and was served with a cone of fries. Both were delicious and we ate every morsel. The portions were just the right amount, not skimpy and not overwhelmingly large. For dessert, we ordered "profiteroles" or cream puffs with ice cream scoops. There were three of each and just the right amount for three of us to share and finish off a lovely evening. The restaurant was being enjoyed by couples as well as larger groups. Overall, a very mixed crowd of diners. There was no outdoor seating on this evening due to the weather but I am sure that it would be a lovely spot on a clear day or evening. There is a large terrace suitable for enjoying a before or after dinner drink and for soaking in the view of the lake and surrounding park setting. Our total for three entrees with a glass of wine and two beers was approximately 117 euros. We would highly recommend this lovely restaurant while in Paris."