Le bistrot gourmand

31 rue de Lunesse, 16000, Angouleme, France, Angoulême

🛍 Thé, Dessert, Européen, Sandwich

4.3 💬 286 Bewertungen
Le bistrot gourmand

Telefon: +33555102929,+33545228859

Adresse: 31 rue de Lunesse, 16000, Angouleme, France, Angoulême

Stadt: Angoulême

Gerichte: 8

Bewertungen: 286

"From time to time in this bistro the few dishes of the day I took are pretty good and desserts as well. On the other hand, the salads have a bad ratio of quality price which has greatly disappointed me. For 13.50 the salad the quantities are not at the rendezvous and the composition of the salad is not respected."

Speisekarte - 8 Optionen

Alle Preise sind Schätzungen.

Mickaël Mickaël

Warm setting, nice server. The dishes are very good with homemade desserts! I highly recommend this place.

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Bewertungen

Maudie
Maudie

We eat very well and cheap, my companion and I even have a great time. I recommend Tiramisu and homemade chocolate mousse.


fabiennebouyer
fabiennebouyer

Warm setting, nice server. The ratios quality and price and quantity prices are perfect. I strongly advise you! Bon restaurant


Maya
Maya

Very nice place, smiling and very pleasant waiter, from home desserts to the reverse. I strongly recommend I will come back often!!


Lucie
Lucie

Welcome and warm service, we always eat very well. I strongly recommend if you want to relax, have a good time and enjoy simple dishes and homemade.


Pedro
Pedro

The atmosphere is warm, the staff is dynamic and reactive, the dishes are varied and good qualities. I recommend that it be for food or even just for a drink.


ISABELLE
ISABELLE

This is the first time we came to this shopping centre and we were very welcome in this restaurant. The dishes are hearty and very good. We will return with pleasure


Xavier
Xavier

Very slow and really not good I strongly advise the plates and glasses are dirty and do not speak of the dish returned to the kitchen and returns cold and immangeable


lamajoti
lamajoti

bjr took at noon 2 salads one to the walnut walnut lardon cheese good and well presented the other shrimp salmon tomato salad, the salmon bathed in shrimp freeze water that was frozen and the tomato was hard so ducked from this dish damage we usually go there now we go hesity


fredCharentais
fredCharentais

From time to time in this bistro the few dishes of the day I took are pretty good and desserts as well. On the other hand, the salads have a bad ratio of quality price which has greatly disappointed me. For 13.50 the salad the quantities are not at the rendezvous and the composition of the salad is not respected.

Kategorien

  • Thé Entdecken Sie unsere Auswahl an beruhigenden Tees, die sowohl klassische als auch exotische Mischungen bieten. Perfekt aufgebrüht, um Ihre Sinne zu wecken, gönnen Sie sich unser Sortiment für einen Moment der Ruhe und des Geschmacks in jedem Schluck.
  • Dessert Gönnen Sie sich unsere köstliche Auswahl an Desserts, bei denen jeder süße Heißhunger gestillt wird. Von reichhaltigen und cremigen Optionen bis hin zu leichten und fruchtigen Leckereien, jedes ist darauf ausgelegt, der perfekte Abschluss Ihres Essens zu sein.
  • Européen
  • Sandwich Eine köstliche Auswahl an frischen, handgefertigten Sandwiches, gefüllt mit leckeren Zutaten, perfekt für eine schnelle und sättigende Mahlzeit. Jeder Bissen bietet eine Mischung aus Aromen, die jeden Gaumen erfreuen wird.

Ausstattung

  • Sièges
  • Réservations
  • Accessible Aux Personnes En Fauteuil Roulant

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"Saturday evening 10/28, dinner at the gourmet restaurant Les Sources de Fontbelle for the 2nd time (5 guests). The first time we were really enchanted by the setting, the service, the aperitif on the terrace and the chef 's proposal. On the other hand, this 2nd experience is very far from what I hoped to be able to experience again. Already from the aperitif we started on a bad basis with a little discriminatory side. This is the only restaurant that punishes you for appetizers because you do not have an aperitif (glass of champagne or cocktails) confirmed by the waiter. All the tables had different appetizers but not our table due to the simple fact that we had a bottle of white wine to start. I learned that you had to like champagne or cocktails to deserve the same service as on the other tables, which is unfortunately not the case for me and my guests followed me, sad for them (I should add which we also had a bottle of red wine afterwards). I find this lamentable for a gourmet restaurant, one Michelin star and for the 8-course menu at €130. For dinner, I was not transported compared to the first time. But this does not deserve criticism because tastes and colors are unique to each person: combination of trout and geranium, lobster and grapefruit (average for me) and cabbage (favorite). For dinner I just regretted that for the pigeon we didn 't ask for cooking and that we didn 't specify that it was very, very spicy. In conclusion, the experience inoculated me for a moment."