Le Bistrot Lorrain - Speisekarte

It was quick, cheap, close to our hotel. Can't complain really. We had two pizzas and both were tasty, not very busy when we went but have walked past several times and there's always been people in there

If you wont splurge money, have short time and are a bit hungry...stop for a 10€ wood fire cooked pizza and some wine. It goes fast and is ok as you can the best expect for the price...youcan jus go back to the station 3 min away and catch your train.

very good pasta was tasty and hot just correct in every respect third time I have been there for lunch and never been let down, always busy with local workers!! Staff helpfull and nice!! The prices are also very reasonable and the wine!! Will return without doubt!!! first class!!! Speisekarte ansehen

We don't ask for much when we travel, we just want clean good tasting food, and this place did not disappoint! the service was quick, we went twice during our 10 day stay in Paris.It was invitingly warm in the restaurant on a crisp day, sitting by the window, it had a very cosy feel. Felt relaxed knowing its not far from our hotel in Gard de L'est.

Great little bistro specializing in Italian food. Pizzas were excellent and after a long train ride from London this feel good food hit the spot as we waited for our hotel rooms to be ready nect door. They spoke English but we tried in French and they were appreciative. Our three teenage daughters thought is was excellent and the service was very nice and helped us with our French.

This was the first place we ate in Paris, due to its location, just a few business' down from our hotel (Le Marcel). We ordered a couple of pizzas and they came out hot, we had a carafe of house red wine and we sat in the open window section right on the street.We enjoyed the pizza ad the people watching.One note on the menu, in the English translation where it says there is a lawyer on the pizza they mean avocado. lol Speisekarte ansehen

I was able to park my luggage at the bottom. The special pizza was delicious. A real pizza is home. I saw the balls of paste and as I was very early, I was still able to see the chef clean the big hook that had served to sin. The vegetables were prepared on site, I heard it. Besides, you can even see the chef prepare your pizza because he works at the entrance, after the terrace. I hope to go back to my next visit to Paris.

It’s been said that this place has been here for nearly 50 years- I know that I’ve been coming here for over 25 years and I must say that it maintains a constant quality. I remember it from my very first trip to Paris when we were young and staying around the corner. Well, we’re a bit older now and stay in another side of town but we came here last night for old times’ sake and you know- it was like it always was. Now, it’s not five stars but you get a good salad, pizza and a 1/4 carafe of red wine for 15 euro.

This was the first restaurant that my sister and I decided to have dinner on our first night in Paris due to it's convenience (it was practically a stone's throw away from our hotel). We ate fairly early so apart from one other diner, we were the only ones there. Our waiter was friendly and spoke English and we were seated quickly. My sister and I both ordered Spaghetti bolognese and the food was on our tables in about five minutes! The food unfortunately was bland and had to be doused in salt and pepper to give it some flavor. The bolognese was only about 9 euros and filled us up regardless. So overall, it's a pretty basic eat. Speisekarte ansehen