Le Comptoir Du Bois D'amour

Le Bahia

➤ 50 Rue des Plages, 38850 Charavines, France

Speisekarte • Sushi • Kebab • Cafés • Pizza

---

"The kitchen is excellent. The frame is beautiful! On the other hand... the service was particularly long and the waitress was not very pleasant: there was a lot of waiting and when we asked if we could order (and even to have our dishes) the waitress answered us dryly. While we were very polite. The meal was very good. We had fun. However, at the time of payment, one of us wanted to pay two shares with the detail of what they had eaten. There... the gentleman who cashed us has answered us roughly there are balls even on Sunday, I reassure you in front of other customers. This is unacceptable. After this incident, we will never return to Bahia again!"

L'envol Au Vent

➤ 860 Rte De Vers Ars, 38730 Villages Du Lac De Paladru, Le Pin, France

Speisekarte • Steak • Poulet • Poisson • Français

---

"Apéritif servi sans aucun accompagnement même pas un toast ou une olive.Ballotine de poulet farci très sec et servi sans sauce. Les desserts ne sont vraiment pas élaborés.Il n'y a aucune recherche dans la cuisine ni dans les desserts d'ailleurs. Petit pichet de rosé à 12 euros (trop cher pour de la piquette que nous n'avons pas fini) !!! Un pichet de glaçons pour le rafraîchir aurait été le bienvenu. Nous avons été très déçus par toutes ces prestations. 90 euros à deux pour ce repas... on a payé bien cher la vue sur le lac !!!! A ce prix là nous aurions mieux manger ailleurs."

Restaurant Beau Rivage

➤ 115 rue Principale, 38850 Charavines, France

Speisekarte • Pizza • Kebab • Mexicain • Fruits De Mer

---

"We went to eat twice this month to the beautiful shore that we know well. We took the first time the menu at 35€, very good, the truite cubism, both fat, the friture by entry according to tastes then the knight omble made unanimity. the 2nd time we took the menu at 45€, eager to vary a little. a little disappointed by the mouthing of which we don't know the composition in advance what is a pity because when you don't like something. more mouth-watering: the pannacotta with foie gras, very medium, rather spicy, served without small toasts, damage. Inside (in this menu we find several entries from the menu at 35€, so the choice is a little reduced when we already know the other menu), ceviche announced with a honey sauce, soy, wasabi, which corresponds well to the idea that we can make of an improved ceviche, served with a large amount of cream Chantilly non-sweet and unfortunately it spoils everything! The cream gets very bad with the sauce and we wonder what she's doing here. unless it is to hide the fact that there are only exactly 4 small pieces of fish in the plate. disappointing entry and frankly a little fair. lobster medallions and jacque sts on the other hand are excellent and the quantity is normal. good desserts. coffees kindly offered. the service is correct, a little fast but correct. we recommend the menu at 35€."

Restaurant l' Hotel des bains a Charavines

➤ 345 rue Principale, 38850 Charavines, France

Speisekarte • Kebab • Pizza • Cafés • Asiatique

---

"A very pleasant surprise! A refined and generous cuisine with precise and delicate tastes. A dynamic and listening smiling staff. Really a very pleasant moment in a place just as pleasant and for a price more than reasonable for the benefit. The more the formula chords put wine to the glass proposed at only 20€ recommended by the sommelier, a pleasure. I strongly advise him."

Les Voiles de Charavines

➤ 190 rue des Plages, 38850 Charavines, France

Speisekarte • Cafés • Kebab • Asiatique • Fruits De Mer

---

"nothing homemade: it's Saturday night we're having a chat party and we're told that at 10:00 they close.Whoever told us when we made the reservation. increased of frozen cod like hazelnut apples there are 10 in the plate for 10 euros, good profitability for them, plate of cutlery on has 8 slices of andouillettes and 6 pieces of ham from countries that come out of the cellophane to 16 euros. Big slap of mouth . and the tarts of the little pots that we open as if we were celebrating a nic peak and coming from a rodez factory (bravo at the factory they were good)Breef if they don't want to work on Saturday night it closes a point that's all! we're not to crank to palavas the waves! caroline"