Les Voiles de Charavines

super location, quiet and shademenu simple but with a very good price ratio tiramisu house is excellent

the time of a coffee and an ice cream a beautiful afternoon of July.Personal super nice and helpful.Glaces very good. We'll be back

reception and service very smiling and agreable ,card reduced but produced of well cooked quality , lake edge under the trees very friendly . Speisekarte ansehen

Not only do we almost have the feet in the clear water of the lake but in addition we are beautifully welcomed and the cherry on the cake we eat very well. Very beautiful discovery!

to arrive in the early afternoon, coming to eat a greedy, no table to get rid of, so we sit at a dirty table, after 15 minutes still no server comes to see us, almost as if we didn't exist. even not want to order given the price and the wait we prefered to go to see elsewhere.

Salads are very copyy and garnished. hot dishes are also very good: we took the salmon as well as beef pieces. I recommend the cep sauce that is very good.Different pies and desserts houses are offered, but we took waffles as well as ice creams (original fragrances are offered)We had a very good evening. We'll be back! Speisekarte ansehen

We spent a good time having lunch in this small restaurant that offers a beautiful view of the lake of tanks. The tables are spaced. service is made by smiling and available people. The plates are copyy. the map is well built with various dishes. What's a shame is the beach side that is actually the vase to access the lake. an accommodation as on neighbouring establishments would be a plus to continue the afternoon.

a lot of waiting before the order. the very mediocre dishes, carbonized sole steak, returned to the kitchen what did not rain and had in exchange a milanese escalope that had nothing of a milanaise, still cooked and recuited, short caesar salad with 1/2 tomato and you have to look for parmesan shavings, the chicken fillets paned more than dry, 2 anchovies look for the mistake. Everything was warmed up. abusing people like this is really not professional and it's a shame because the site is great

nothing homemade: it's Saturday night we're having a chat party and we're told that at 10:00 they close.Whoever told us when we made the reservation. increased of frozen cod like hazelnut apples there are 10 in the plate for 10 euros, good profitability for them, plate of cutlery on has 8 slices of andouillettes and 6 pieces of ham from countries that come out of the cellophane to 16 euros. Big slap of mouth . and the tarts of the little pots that we open as if we were celebrating a nic peak and coming from a rodez factory (bravo at the factory they were good)Breef if they don't want to work on Saturday night it closes a point that's all! we're not to crank to palavas the waves! caroline Speisekarte ansehen