Le Jardin Delice - Speisekarte

Hostellerie De L'abbaye De La Celle Ducasse HospitalitÉ

➤ 10 Place Du Général De Gaulle, 83170 La Celle, France, French Republic

Speisekarte • Kebab • Glace • Poisson • Mexicain

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"Very good table! My companion had a mixed memory of his old passages at the restaurant. The last one was completely ousted from the first bite! Congratulations on the freshness of your products and delicious dishes in a pleasant setting with a very nice staff. See you soon!"

El Cochino

➤ 11 Place Carami, 83170 Brignoles, France

Speisekarte • Sushis • Italien • Français • Espagnol

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"Le bouche à oreilles brignolais à fait que je suis allé tester ce lieu. Sur la place du caramy, à coté de la mairie, un accueil somme toue convenable d'un serveuse surement saisonnière qui hésitait un peu quand à l'énnoncé des plats du jour.Outre ce peitit détail, des planches copieuses, généreuses et de bonne augure.un choix de plats sans prétention mais bien préparés qui fot que ces petits moments entre potes se passent bien. Plus un endroit pour des copains que pour la famille, certe, Mais on ressort satisfait et rassasié."

Hôtel Le Provence

➤ 1 Av. Frédéric Mistral, Brignoles, France

Speisekarte • Glace • Pâtes • Européen • Français

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"A restaurant not to be missed!! The dishes are delicious and I weigh my words. A traditional cuisine, extremely gourmet with high-quality foods. The service is pleasant, the advice caviste is perfect, not really there is nothing to say. Without hesitation the restaurant of Brignoles!! Type of meal: Dinner"

De L De Provence

➤ 1 Place Du Palais De Justice, 83170, Brignoles, France

Speisekarte • Café • Salades • Européen • Français

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"Happening into Brignoles on a sunny Sunday at lunchtime in October, we found that everything seemed to be shut, except we found that Le Provençal was open and we were fortunate to be allowed the last table for lunch! Despite a slightly unprepossessing exterior and troubled staff, as the wifi and phones had not been mended since the recent intempéries, we were given a warm welcome and the food was very good. The special of the day was Daube de Poulpe in red wine served with Camargue rice we had it and it was delicious Provençal food, beautifully served and unpretentiously good. As we were driving we were unable to have more than a small glass of house red wine, but the local wine list was good. This restaurant is charming the staff are friendly and knowledgeable and the menu offers local Provençal fare at very reasonable prices. Fortunately we had our cheque book with us to pay, as without WIFI the carte bleu machines weren’t working. Merci beaucoup."

Le Croque Bedaine

➤ Place Du Palais De Justice, 83170, Brignoles, France

Speisekarte • Cafés • Kebab • Brasseries • Chèques Restaurant

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"The bedaine croque shines with its originality, both in its denomination, as well as its slate or visit card (in the form of a card to play.) it is a chain that presents itself as a beer bar specialized in the croque-monsieur or madam, revisited in various forms. In the room, the atmosphere reminds of an English pub or a billiard bar with its wooded furniture (chaises, tables, zinc, stairs, floor) its wall in red tapestry, its toilets on the vaulted ceiling walls which an imitation tapestry castle stones was glued. I loved the elegance and the lag-off side of the restaurant's interior. I make an apartment on the toilet with the delusional decoration: a colorful faceted ball gives a discotheque atmosphere. music is broadcast and, in a framework, vinyl records are displayed. Originality is really about putting Bedaine's croque. On the terrace, the tables take advantage of both the sun and the shade of the large plane trees in the square of the courthouse. the chairs are brightly colored, thus breaking the more austere side of the room. The chairs are of green, yellow or terra cotta colour.Even installed at a table with wood imitating tray (referring the wooded side of the room), I was able to look at the map. The croques are the stars of this address, of course, and we find them for all tastes. A classic croque-monsieur or croque-madame, but also a fish crunch, croque ratatouille-fromage de goat, croque-montagnard (for lovers of real ruborative and rustic cuisine), the croque with mushrooms,. precision being here made that everything is made home with seasonal products. this monument of French cuisine is adapted to the attention of all the palaces. I chose the dehli crunch: curry-eminated chicken and coconut milk, with peanuts and emental. what was announced on the map was found on my plate. Finally, on my wooden board, original presentation and raising the crude side of the restaurant (gross as wood.) and this shows the asserted identity of this address: since the kitchen is simple and classic, useless to add artificial chichi in the dishes and presentation. My crunch was presented in the form of two bread triangles both grilled and crispy. It wasn't unless it was an industrial mie bread mistake. The filling was generous and I was able to bite into soft chicken, melted cheese and crunchy peanuts. The curry was well worth it. The portion was generous. The croque is accompanied by homemade fries or salad. I chose the salad by imagining to eat lettuce leaves. on this point, the bedaine crunch is surprising: in a large jar, a composition made of carrots, red cabbage, gruyère squares and green salad was brought to me. Moreover, I was able to choose my seasoning: lemon garlic (I had the choice with mustard honey or balsamic vinegar) no industrial vinaigrette, or old white sauce a little thick and industrial. This detail is a testament to the quality of what is proposed. The vegetables were fresh and crunchy, everything was balanced because the jar was not filled with salad leaves. I ate all of this in the context of a Euro formula (form in which a soft drink is added, in this case half a bottle of vittel.) I couldn't have eaten dessert, the dish being very greedy.Beside the croques, there are some dishes often very carnival and rustic: entrecôte, magret, camembert roast,...The service is fast, smiling, the orders are taken without mistake and the team discusses with the customers whose many are accustomed. I highly recommend this restaurant for a pleasant moment of authentic cuisine."