Le Lotus Bleu - Speisekarte

Ô Flaveurs

➤ Château de Chilly, 74140 Douvaine, France

Speisekarte • Kebab • Mexicain • Végétarien • Fruits De Mer

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"A star of the superlatives: very disappointing and very expensive So when I read a recent review with 5 stars that makes me pamper a high voltige meal, I say that we clearly did not take the same plane. We never took off throughout the meal, and finally crashed at the end of the runway on the wall of the addition. That said we were not very clever. When you can book a table in a star for a Saturday night, it should put the chip in the ear. Then the comments if one excludes, of course, those suffering from agueusia or the fake accounts that put you 5 stars to trace your stats should have been more studied and one would have felt the blow. Menu at 145€. Aperitif at 19€, beautiful wine map but extremely expensive. The dishes: well-presented as shown in the pictures, but without real flavour or harmony. No hummm, miam or wahou. None, nothing, nada, from beginning to end. Positive points: bread is good and the frame is very nice. The service never lacks an opportunity to offer you a drink or a liqueur in addition to digest (the note probably... . Normal will tell me you, each yes to live is a jackpot for them, and therefore the ruin for you. Evening bonus: at the beginning of the meal you are politely asked if there are foods that you do not like. At our tab the result was: no dish with alcohol for one, no cinnamon for another. Guess what? In one of the dishes a pear poached with red wine that still had a taste of alcohol, and cinnamon in dessert. And there I turned my head well in every direction to look for the hidden camera, without success, so it was not a joke of bad taste (like the meal. Half the price I'd have already been disappointed, but then at the disbursed price for the evening with regard to the above it's worth a hold up. The worst 1 star I've made, for a 2-star price, or otherwise when there's a discomfort there's no pleasure. You're warned..."

Le 111

➤ 111 Rue du centre74140 DOUVAINEFrance, Douvaine

Speisekarte • Cafés • Français • Européen • Fruits De Mer

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"We went there a couple of times as a couple and with friends on a birthday party (very well organized! In both occasions service was attentive and food was amazing. Of course wine is excellent, as it is a wine cellar."

Chez Lorette

➤ 3 Route Des Fées, 74140 Ballaison, France, French Republic

Speisekarte • Vin • Café • Pâtes • Mexicain

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"Walking to a school. the little restaurant my taped in the eye under an unpretentious tonic next to the eglise terrace too cute. a good welcome .un menu à 16 euros as well as nets of perches for my daughter of beautiful well-stocked plates . nicely that there is still this kind of quiet, friendly restaurant in such a pretty village I recommend a menu of the day that changes every day"

Punjabi

➤ 11 Place De L'Hotel De Ville, 74140, Douvaine, France

Speisekarte • Sushi • Kebab • Poulet • Fromage

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"I read the opinions and it was really helpful. It is a very good restaurant, well located with two small terraces that lend themselves well to a quiet evening. We were inside, but the windows open, as if we were out! Great! A well-filled map My comparison dish is the butter chicken which is classified in the chef's flat map. Review, interpreted or otherwise it was a butter chicken with a very different taste than I know MAIS very good if we had called it differently. Very sweet! Naans are pure wonders and really get blown still well inflated! Really classy and really good! The input mix was a bit disappointing in quantity, we usually have for this price 2 pieces of each. Drinks are a little expensive to my taste at 4.50€ sodas and 4€ diabolo! It was a very good address, we'll be back. We were served with a lot of attention and patience (table of 4 with two young children). Really a good experience! Thank you!"

L'entre Potes Du 111

➤ 111 Rue Du Ctre, Douvaine, France

Speisekarte • Cafés • Pizza • Kebab • Sushi

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"Why is that note? It is indicated restaurant, wine bar. What makes it well suppose, that one can come and taste wines among those seen in the cellar or on the map. When we arrived at 4, we announced we want to drink a drink. A little like dogs welcomed in a quilles game, a lady answered us: bah Heu, we make more restoration. 2 people (friends probably) were at the bar level and consumed. If the place is not a wine bar, it is sufficient in this case to specify it. Or simply specify that the wine bar works on condition, for example, to take some small things to snack, such as boards or tapas. Which was absolutely not proposed. This is called a lack of commercial technology."