Telefon: +33143545947
Adresse: Latin Quarter, 8 rue Thénard, 5e, 75005, Paris, France
Stadt: Paris
Menü Gerichte: 10
Bewertungen: 13
Webseite: http://www.lepreverre.com/index.php/en
"This little bistro on the Left Bank is an easy walk from Cathédrale Notre-Dame de Paris and worth a visit. Their lunch menu is only 14.90€ which includes an appetizer, main dish, glass of wine and coffee. On our visit the appetizer of the day was a delicious terrine de fromage blanc, coulis de courgette (white cheese/mustard seed terrine with a zucchini sauce flavored with ras el hanout). The plat du jour was filet de maquereaux, trio d’haircots (mackerel with three beans) which was served with a flavorful mushroom foam. As I am not a fish person, I opted for the 3€ supplement grillade du joue, a beef steak served with polenta. Though we did not indulge in dessert, their sweets menu is interesting and worth exploring.The proprietors work very hard to please their customers and though their English is not strong, it is adequate for discussing the various dishes offered. I would strongly suggest taking the time to make an on-line reservation, though would not hesitate to stop by even without a booking."
Ganze Speisekarte - 10 Optionen
Alle Preise sind Schätzungen auf Menü.
Nachspeise
Vorspeise
Plat
Rindfleischgerichte
Filet Mignon
Zartes Rinderfilet, perfekt gegrillt, serviert mit einer Auswahl an Saucen und Beilagen.
Efe
Really good! The duck was beautifully cooked with crisp skin and very tender meat.
Adresse
Bewertungen
Valentine
My wife and I dined here in 2006 and we're blown away by the foodEverything was phenomenal.
Marguerite
Excellent value lunch menu14.5 € for a three course meal with a small carafe of house wine included.
Reetta
bistrot gastro to the top reception very nice deliciousc was a culinary discovery for me the ice cream parsley is to fall Speisekarte ansehen
Alphonse
reception very friendly by the boss, fast, precise and efficient service. a feast in the plate, from the entrance to the dessert, the taste buds are asked in beautiful way.
Խոյանք
We chanced on this restaurant on a recent visit to Paris and were delighted with the excellent value lunch they offer. Two courses, wine and coffee for less than €15 is hard to beat. The food was tasty, the service fast and efficient. Try this restaurant for a good value lunch. You won't regret it.
Michelle
an excellent value for money, tasty meals, original recipes, a terrace in a quiet street so very pleasant, a very reasonable price of 33€ flat entrance dessert in the evening, quality wines, and finally a very pleasant service, which is very important! continue like that, you give his nobility letters to the Parisian restaurant! Speisekarte ansehen
Michelle
Loved stumbling upon this wonderful restaurant near Saint German and Saint Sulpice. It was exactly what we'd hope to find - - cozy, menu reasonably translatable, healthy, and not too expensive. It had a local vibe on a small off-the-beaten track street. It may be more popular than we knew, but it felt like a personal find. Highly recommend the artichokes.
Dominique
a good restaurant to make a stop and spend some time eating in the Latin neighborhood. It is not fast food so it is preferable to choose it if you do not have a tight schedule in the afternoon or a fixed hour to finish the meal.We eat on the terrace. compared to the interior, in summer is the best place. the street is very quiet and you will not be disturbed by the noise of the circulation. The dishes would not say they are exceptional, but they are correct. It is a good place to try French food, outside the typical circle for tourists, and without leaving you the salary. The menu formula is recommended (first second or second dessert). Three people ate for more than 100 euros. If you're a w...
Camille
This little bistro on the Left Bank is an easy walk from Cathédrale Notre-Dame de Paris and worth a visit. Their lunch menu is only 14.90€ which includes an appetizer, main dish, glass of wine and coffee. On our visit the appetizer of the day was a delicious terrine de fromage blanc, coulis de courgette (white cheese/mustard seed terrine with a zucchini sauce flavored with ras el hanout). The plat du jour was filet de maquereaux, trio d’haircots (mackerel with three beans) which was served with a flavorful mushroom foam. As I am not a fish person, I opted for the 3€ supplement grillade du joue, a beef steak served with polenta. Though we did not indulge in dessert, their sweets menu is inter... Speisekarte ansehen
Kategorien
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