Le San Francisco - Speisekarte

Rue Rue Des Frères Boulhaut, 55100 Verdun, France, French Republic

🛍 Sushi, Asiatique, Végétarien, Fruits De Mer

Le San Francisco

Telefon: +33890718903,+33890719857

Adresse: Rue Rue Des Frères Boulhaut, 55100 Verdun, France, French Republic

Stadt: Verdun

Menü Gerichte: 20

Bewertungen: 0

Ganze Speisekarte - 20 Optionen

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Poutines

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Nos Crepes Et Gauffres

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Kategorien

  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Asiatique
  • Végétarien Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.
  • Fruits De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Terrasse

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Bonsejour

Bonsejour

Route de Metz - 55100 Verdun, 55100 Verdun, France

Speisekarte • Italien • Français • Européen • Végétarien


"An enjoyable experience of French rustic cuisine and a comfortable level of service that inspires confidence to return again and again.I have been working in France for alternate weeks over the last four months and moving between the rural communities, region to region, every other day or so. The proliferation of multi outlet food chains is very depressing and hard on the digestion so finding the 'Bonsejour' on the outskirts of Verdun for Lunch last Tuesday was a very bright spot. I and my two French colleagues enjoyed a light lunch (they had fresh pizza) and I had the local version of 'Flammkucken' all of which were cooked in the wood fired oven at the centre of the dining room. Fresh, well executed, good to look at and the aromas and flavours were excellent.Following this initial test we returned for dinner that evening and enjoyed excellent Moule Farci followed by Rump Steak, green salad and their own version of French Fries. The food was excellent and very well complemented by inexpensive but good quality wine by the glass, a VDP de Gascony white and a Cote de Blaye Bordeaux. The following day we completed our work just after 1:00pm and had to drive back through Verdun on the way to Calais and home so stopped again at the Bonsejour for Lunch. This time I had home made fresh pasta with scallops which was to the same high standard.The restaurant is clean and well run with pleasant unpretentious staff and has an atmosphere that is relaxing and enjoyable. It has restored my faith that this type of independent excellent regional and authentic restaurants still operate but you do have to be determined and lucky to find them amongst the ambient noise of the chains that have been allowed to dominate and then eradicate what is usually good French taste. I will be back to the Bonsejour for more and to congratulate its owner and staff for restoring my belief."