Le Troquet - Speisekarte

Un Parfum de Gourmandise

➤ 67 cours St-Georges, 24000 Périgueux, France

Glace • Européen • Français • Cuisine Créative

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"A charming restaurant with a relaxed atmosphere and excellent service. We had a wonderful meal. Although we were initially nervous about having no choice in the menu, they went out of their way to ensure that anything we couldn’t eat – seafood in my husband’s case – was substituted with something just as delicious. Each dish was an imaginative and attractive. The wine suggestions were superb. We can’t recommend this restaurant highly enough. A charming restaurant with a relaxed atmosphere and excellent service. We had a wonderful meal. Although we were initially nervous not to have the choice in the menu, they set out in four to make sure that everything we couldn't eat seafood in the case of my husband was replaced by something so delicious. Each dish was imaginative and attractive. The wine suggestions were superb. We couldn't recommend this restaurant too much."

Izba

➤ 11 Cours Fenelon, 24000, Périgueux, France

Pizza • Viande • Fromage • Desserts

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"A very great experience at this restaurant in a region where it is often difficult to find vegetarian food! Very welcoming, everything is homemade and top quality! We are a couple travelling across France this summer, and this is easily one of the best veggie restaurants we have found. It's worth a visit to Périgueux just to give it a try! Very good experience in this restaurant in a region where it is often difficult to find vegetarian food. Very welcoming, everything is made home and of very good quality! We are a couple travelling to France this summer, and it was among the best vegetal restaurants we found. It’s worth going to Périgueux just to try it!"

Chez Nico

➤ 4 rue Judaique | Place de la Vertu, 24000, Perigueux, France, Périgueux

Soupe • Tapas • Steak • Viande

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"We have been in France over two months and in general have been somewhat disappointed with the level of restaurants serving the same duck, foie gras, steak and lamb which apart from a few exceptions have been unexciting. This restaurant was an oh my God, at last experience. Fresh innovative impressive meals. Everything we had was superb. We even looked at the menu deciding what we will have when we return shortly. The restaurant is in a courtyard shared with another restaurant, easy to walk past. Dont keep walking."

66 Degres Restaurant

➤ 18 Bis, Rue Gambetta, 24000, Perigueux, France, Périgueux

Pubs • Italien • Français • Végétarien

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"Wow. Me and my family just visited this restaurant this evening and it’s the worst meal we have ever had, and we have visited all standard of restaurants all over the world. The service was poor, half the menu was not available and there were...no soft drink options available whatsoever. All the food either came out cold or half warm, not a single item was hot. The steaks that were ordered were all completly over cooked, and inedible. One of our main courses came out almost minutes after the rest and no apologies were made. Two of the meals were so disgusting that those who received them were almost sick. And the portions were pathetic. Looking at photos of other reviews our portions were a sixth of the size, at least. We paid almost for people for this disappointment and are currently sat in shock at this daylight robbery. After the main course we cancelled our desserts as we couldn’t face any further food from this establishment. Do not recommended"

Hercule Poireau

➤ 2 r. de la Nation24000 PérigueuxFrance

Dessert • Français • Européen • Desserts

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"Very good restaurant! We loved it! The setting is very beautiful, with a very pleasant vaulted room. Very good reception of the entrance. Aperitive bites are served, followed by mouths. Very good surprise! We find well-trained plates. The kitchen is refined, colourful and delicious! The service is impeccable, attentive and discreetly attentive. Restaurant Hercule Poireau is very above the other establishments we had the opportunity to participate in Périgueux. Congratulations to the whole team and thank you for this very good meal!"