Les Copains D'abord

2 Rue Du Grand Puits, 11000, Carcassonne, France

🛍 Glace, Tapas, Viande, Français

4.2 💬 2569 Bewertungen
Les Copains D'abord

Telefon: +33468240834

Adresse: 2 Rue Du Grand Puits, 11000, Carcassonne, France

Stadt: Carcassonne

Gerichte: 7

Bewertungen: 2569

Webseite: https://www.facebook.com/Les-copains-dabord-252395038958165/

"Very nice little restaurant. The boss is really nice. But above all it is the best cassoulet of the city, a good, a true with real meat and cooked separately."

Speisekarte - 7 Optionen

Alle Preise sind Schätzungen.

User User

good brewery but with a little too much waiting. correct prices

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Bewertungen

User
User

Not good but it's okay, basic cooking, not stable, not a little expensive for what thesets


User
User

Cassoulet recipe really excellent and very friendly and warm atmosphere! To try absolutely


User
User

warm welcome by the boss Exceptional cassoulet Super good quality price A recommend Nicole


User
User

The kitchen was succulent and the very nice waiters, I recommend for what want to eat for cheap


User
User

Nice welcome. Good service. Very good kitchen and very fine dip in the mouth. I recommend. Nice of all the staff.


User
User

Excellent welcome, thanks to the whole team! A limited card but a quality kitchen for a reasonable and quite justified price.


User
User

Ont will come back, a great time with quality and excellent products, tapas and cassoulet were top, thanks to the holiday meetingers


SEVERINE
SEVERINE

From the way to Carcassonne, we had lunch in this brewery and came out delighted: everything was perfect, we enjoyed typical dishes, fresh. A tip: go ahead.


User
User

Very nice little restaurant. The boss is really nice. But above all it is the best cassoulet of the city, a good, a true with real meat and cooked separately.

Kategorien

  • Glace Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Tapas Genießen Sie eine köstliche Vielfalt an kleinen, geschmackvollen Gerichten, die sich perfekt zum Teilen eignen und traditionelle sowie moderne Einflüsse kombinieren. Genießen Sie jeden Bissen, während Sie die vielfältigen Geschmäcker und Texturen erkunden, die darauf ausgelegt sind, Ihren Gaumen zu begeistern.
  • Viande Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis.
  • Français Genießen Sie die Eleganz der französischen Küche mit unserer Auswahl an exquisiten Gerichten. Von klassischem Coq au Vin bis zu zarten Soufflés erleben Sie die reichen Aromen und zeitlosen Traditionen Frankreichs. Bon appétit!

Ausstattung

  • Tapas
  • Sièges
  • Groupes
  • Livraison

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"Visited today for lunch after reading a recent review about the high quality of food on offer. We were not disappointed! It was superb. There were 3 choices on each of the courses with one vegan option on each course. I had chicken fricassie which was the most delicious chicken dish I've had for a very long time. The meat was so tender, it fell away from the bone; the mushroom sauce was deliciously tasty - it wasn't over seasoned. My OH had tofu wok which he really enjoyed. Both were served with rice and runner beans. The starter was a dish of 2 types of melon one of which was watermelon, with feta. We didn't think it sounded great but we were very wrong. It was served with a dash of vinaigrette made with a light oil, a tiny bit of honey and toasted flaked almonds and was surprisingly interesting. All the flavours worked so well together. For dessert OH had the cheese plate with 3 different types of cheese which he loved but it couldn't have been better than my raspberry Eaton mess which was particularly good as it wasn't overly sweet. All for €18 each AND it was all organic! We sat outside in the courtyard which was a very pleasant area. The ambiance throughout was of calm. No background music, no clattering noises or shouting from the kitchen area. It was a little oasis of refined lunchtime dining, The service was impeccable. The young man who served us was very impressive and able to tell us what ingredients were used in the vinaigrette. It goes without saying that the high standard of food and service were also reflected in the high levels of cleanliness throughout. We only wish we'd discovered this place sooner and will be back again as soon as I can trust the OH's arm"