LES FEES PAPILLES - Speisekarte

13 rue Lejemptel | 94300, 94300 Vincennes, France

🛍 Thé, Cafés, Pizza, Français

3.9 💬 11468 Bewertungen
LES FEES PAPILLES

Telefon: +33143284971

Adresse: 13 rue Lejemptel | 94300, 94300 Vincennes, France

Stadt: Vincennes

Menü Gerichte: 12

Bewertungen: 11468

Webseite: https://lesfeespapilles.fr/

"warm and pleasant welcome, I was welcomed and installed by a pleasant person, I was immediately asked if I wanted to drink something while waiting for my guest. the entrance was delicious (I forgot the name) but it was an excellent teddy and gourmet. I then ate crust salmon, the dish was generous and delicious dessert was also good, only regret it is called crumble but is so revisited that we are surprised without being disappointed. thank you to solene for recommending us this place"

Juliette Juliette

Too good! the servers were nice we will return!!!

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Bewertungen

Adrián
Adrián

We received a nice welcome, the dishes were good and well copied.


Vern
Vern

very good address service pleasant and fast good report quality price has redo!


Brigitte
Brigitte

service smiling and listening pleasantly surprised by the quality of the dishes the chocolate mousse is a turie I recommend Speisekarte ansehen


Sébastien
Sébastien

A light card that promises special attention to dishes. I was not disappointed, and I was totally delighted by my choices. A first successful attempt.


Isadore
Isadore

pleasant reception, nice setting, refined cuisine... and above all, chocolate mousse is as described in the previous comments, a killing that is worth the detour. See you soon.


Vlatka
Vlatka

original dishes with Asian inspiration and a pleasant service for some. portions are generous but pay attention to prices that can make the addition grow quickly. entrance, dishes, glasses of wine and coffee and hop we pass the Speisekarte ansehen


Kirti
Kirti

original dishes with Asian inspiration and a pleasant service for some. portions are generous but pay attention to prices that can grow the addition quickly. 1 entrance, 2 dishes, 4 glasses of wine and a coffee and hop we pass the 80€


Rebecca
Rebecca

very good reception, warm. the pleasant and fast service. the dishes are delicious and full of flavors. dessert side, a chocolate mousse and a delicious coffee just delicious! the desserts are made-house by the boss. One more! good address close to the Château de vincenne to walk just after a good meal.


Juliette
Juliette

warm and pleasant welcome, I was welcomed and installed by a pleasant person, I was immediately asked if I wanted to drink something while waiting for my guest. the entrance was delicious (I forgot the name) but it was an excellent teddy and gourmet. I then ate crust salmon, the dish was generous and delicious dessert was also good, only regret it is called crumble but is so revisited that we are surprised without being disappointed. thank you to solene for recommending us this place Speisekarte ansehen

Vincennes

Vincennes

Vincennes, in der Nähe von Paris, verbindet Geschichte mit Charme. Erkunden Sie das Schloss und genießen Sie die lokale französische Küche, wie Croissants und Coq au Vin in gemütlichen Bistros.

Kategorien

  • Thé Entdecken Sie unsere Auswahl an beruhigenden Tees, die sowohl klassische als auch exotische Mischungen bieten. Perfekt aufgebrüht, um Ihre Sinne zu wecken, gönnen Sie sich unser Sortiment für einen Moment der Ruhe und des Geschmacks in jedem Schluck.
  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre. Speisekarte ansehen
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!

Ausstattung

  • Café
  • Bière
  • Speisekarte
  • Sièges
  • Menü
  • Enfants

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Gypse

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"the gypse restaurant is very attractive by its appearance, well located in a pedestrian street in the city centre of Montreuil the interior is spacious and the sober and neat decoration is the only positive point of this establishment The welcome there is pitiful the pseudo director of the room behaves more like a prison supervisor than as a respectable professional of restoration: he had to learn his profession in Villepinte in the neighborhood of arrivals/ Sir, the customer is not a milk cow, for you a upgrade to know how to live is required. Hospitality is a virtue: meditate well!!!! Chef's cuisine The cloarec is insipid, without soul: a confusing mix of French cuisine badly executed with Italian sauce made by a Breton; in a word a culinary cacophony I must say a culinary cocoon. Empty of sense, good taste and any sensitivity The gold palm of anything comes back to the entrance that mixes stracciatella smoke, small peas, basil strawberries and parmesan!!! associations more than doubtful.... why not add the poutargue and gorgonzola (MDR) it was infamous to such a point that I could not finish my plate Mr. Cloarec the association ARI de Montreuil Same for ricotta ravioli and peanut peanuts honey vinaigrette the products are beautiful qualities but all spoiled by the creative pretention of this chef. We'll believe in the subway Maybe you can be charmed by the BOBO clientele of this very busy neighborhood of superficial and abrupt artifice yet I tell you sincerely: face to an honest gastronomer you have no chance. Your zizi panpan won't do anything: cooking is random and seasoning out of the word if there is a lcuisine of author the yours is Z series I don't tell you bravo by respect especially for all these poor products that you have tonight murdered. To follow the beef fillet was ferret and the cooking supplement requested unrespected, even the fundamentals you do not master them The meat was not rested it was firm and probably badly chosen (a good meat chosen persilute) the dauphines apples and the meat juice were not the worst ones would be tempted to give you a good point if it had not been a uniform food preparation (e.g. There's Picard for this kind of kitchen. In view of the poor culinary demo you have offered us so far we decided to stop the carnage by abstaining from taking desserts. Customers don't trust the appearance what is far away is far from being well This restaurant is a bobo catch with a good gastronomic address to avoid urgently The Xanthos House in the same street surpasses you"