Les Marnières - Speisekarte

Marniere, 72650, Saint-Saturnin, France

🛍 Cafés, Sushi, Salades, Mexicain

3.9 💬 3104 Bewertungen
Les Marnières

Telefon: +33243571096

Adresse: Marniere, 72650, Saint-Saturnin, France

Stadt: Saint-Saturnin

Menü Gerichte: 7

Bewertungen: 3104

Webseite: https://www.les-marnieres-restaurant-saint-saturnin.fr/

"We booked a table for 5. Placed in front of the fireplace that lets air currents pass... The waiter tells us that the weekend impossible to turn on the chimney because too many people... The whole room dined with ducks and scarves!! Hot and unbreakable cocktails... The cakes are filled with kgs of potatoes to water and insipid... At 9:10 the waiter says sorry but I need the table after asking us to pass the plates to avoid bypassing the table. In summary, he fired us!! At the crate, the boss tells us that we had to control the chimney's hatch and that the tables for 5 don't fit them, I'm saying that we were smashed on a table of 4. Our worst night, deplorable welcome and unmangeable kitchen... Run if you go around!!"

Ganze Speisekarte - 7 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Sushirollen

Gemischte Spezialitäten

Chinesisches Frühstück

Hähnchen

Salate

thierry thierry

Nice crêperie. the choice is wide and allows to content everyone. Only flat is waiting sometimes

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Bewertungen

Aurelie
Aurelie

I come regularly in this crêperie with friends, with family and I am always welcome. The cakes are good. Correct prices and fast service


Isabelle
Isabelle

It's better to go to this crèperie than in one of the countless neighboring chains. The welcome is friendly, the pleasant setting, good value for money. Impeccable for a step on the road.


Chevrier
Chevrier

On the menu, a raclette cake, fade and a raclette cheese without taste, the first-priced style of Auchan. And a greedy salad, with a slice of verdie foie gras that had to be cut from .... potatoes blew with fat. Speisekarte ansehen


jlmcb72
jlmcb72

Galette Morgat : potato lardon reblochon lardon at more than 13€ and Cancale with potato lardons gésiers onions more than 12€ The trims: A boil with some pieces of gizzards .... Hyper grease it in an insipid sauce We didn't even stay for dessert. I should have made a picture


Buzll
Buzll

When I see Buffalo full at the office idem mac do short straw finally. Make 400metres more you eat d'un cadre vraiment sympa et une formule du midi widely correct 10,9 pour plat dessert. Certainly we can do better on the quality of the crêpe but good a large salad and a dessert especially bcp better than all these signposts alongside


939camilled
939camilled

We have dinner on a Saturday night with friends. We arrived at 9:30 and were warmly welcomed. No waiting until a new table is set but quite normal. For me I took the baltic salad, taste and copyy! In short a nice evening, a menu at 17,90€ which seems quite affordable to me since I didn't even manage to finish my dessert. We will return with pleasure Speisekarte ansehen


Rodin
Rodin

Very amateur of crêperies during my trips to the west, I followed the small posters that brought me on this creperia. The setting is very nice with parking, a little away from the surrounding commercial area. The service is fast and nice. But the kitchen is really not up. I took a complete (Dinart) at 10€90. Already, it's pretty expensive. The cake comes quickly, too quickly. Tied and ingredients barely cooked. Not very copyy. And not very drip... then I took a caramel butterfly cream. She's barely warm too. Not bad without more. Anyway, I'm not coming back. There are a lot of other places to eat around.


G
G

I tried this crêperie with my partner one Friday night before Christmas parties. It is hidden behind the commercial area of the North Mans (viewed on Highway A 11 on the parking lot. We were served pretty fast (the room was far from full. The order was taken complete from the beginning of the meal (may be that the order can be changed after eating its dish. The cakes arrive quickly and sufficiently garnished. Few choices in cider: Kerissac or rosé local farm cider (very good The dessert pancakes could be more cooked, and the pears (crêpe 'the old one doesn't seem fresh to me. 45 € for 2 dishes/desserts cider (50cl and 2 kir: reasonable I will not return because I was not packed with the qual...


Compass550538
Compass550538

We booked a table for 5. Placed in front of the fireplace that lets air currents pass... The waiter tells us that the weekend impossible to turn on the chimney because too many people... The whole room dined with ducks and scarves!! Hot and unbreakable cocktails... The cakes are filled with kgs of potatoes to water and insipid... At 9:10 the waiter says sorry but I need the table after asking us to pass the plates to avoid bypassing the table. In summary, he fired us!! At the crate, the boss tells us that we had to control the chimney's hatch and that the tables for 5 don't fit them, I'm saying that we were smashed on a table of 4. Our worst night, deplorable welcome and unmangeable kitchen.... Speisekarte ansehen

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans. Speisekarte ansehen
  • Salades Frisch und lebendig, unsere Salate werden aus saisonalen Zutaten und einer Mischung aus knackigem Grün, buntem Gemüse und einzigartigen Dressings zubereitet, die eine köstliche und gesunde Wahl für jeden Gaumen bieten.
  • Mexicain Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller!

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"Not posh, just a nice little restaurant that cooks beautifully very good food. In a town where the choice of eating place is poor, and utterly touristy on the hill, this is a place where you will eat well. The menu is short and really caters for those who eat meat and those who prefer fish, although the do handle herbivores as well if needed. The menu does not change and so does not vary with the market of the day. Everything though is fresh and reasonably locally sourced. I recommend the foie gras, but then I would. The amuse-bouche was excellent.All in all, this has the semblance of a posh restaurant but remains simple without the unnecessary trappings. The waitresses were lovely, the patronne rather distant and harassed.On the downside, if you have pretensions, then live up to them. Napkins should be either cotton or linen, synthetics feel unpleasant and are useless for wiping. Wine was distinctly overpriced and if you claim environmental friendliness, should be organic. Few realize just how much pesticide floats about in non-organic wines. I found over 20 euros far too pricey for a HALF bottle of Sancerre red, especially when it does from a wine merchant and not an estate. Good organic sancerre red is at less than 10 euros a bottle.To sum up, not overpriced, except the wine, but a very decent restaurant where the food is good. Nothing memorable."