Mendata - Speisekarte

Alameda San Mames, 45, 48013, Bilbao, Spain

🛍 Español, Mariscos, Cafeterías, Vegetariano

4 💬 1870 Bewertungen
Mendata

Telefon: +34944029376,+34944211199

Adresse: Alameda San Mames, 45, 48013, Bilbao, Spain

Stadt: Bilbao

Gerichte: 9

Bewertungen: 1870

Webseite: https://www.mendataberria.com/

"Sunday night in Bilbao not many possibilities for a dinner in a restaurant. At last we found this and went for the oxtail. Before that was served they put 2 large pieces of bread at the table and due to the fact :...we were hungry of course we ate it. The owner( we think he was) seemed to dislike customers in our observations. Maybe tired after a weekend? Anyway, he did not give any kind impression to his guests. The oxtail was very good, but we are once again surprised the lack of vegetables in Spanish restaurants in Bilbao. It was zero-and we have also experienced next-to-nothing vegetables in other restaurants. Then the bill? And yes, there it was : 2 pieces of bread 1,50 EUR. I dislike it. At least they can offer it but point it out that it is not for free..."

Speisekarte - 9 Optionen

Alle Preise sind Schätzungen.

User User

very good place to pay a tribute both at the food and at dinner. 10

Adresse

Karte anzeigen

Bewertungen

User
User

We had a few drinks in the terracotta... a very expensive pelin for us.


User
User

Today we have asked for a bascanto and a singlemillo with foie! a success


User
User

good deal and the terrace is with stoves, all very rich, the mariscois terrific.


User
User

has a fabulous fish and seafood. good wine collection. It's expensive but it eats well.


User
User

We eat phenomenal, iron chisels, ham, croquettes, tuna cake, fish and a very rich godly. all very good and very friendly service.


User
User

Agree with the other English review, such a disappointment when everyone else in Bilbao we met were so hospitable. The woman behind the bar inside was indifferent if not verging on rude and the waiter was shifty. The food was pleasant enough though nothing exceptional,...not only were we charged for the bread but it was it was also removed from the table as soon as I had put my knife and fork down before I had had a chance to finish it. We felt we'd been ripped off and left with a bad taste


User
User

I have visited this food some times and eating is nice. it is certainly not the cheapest restaurant, but among the natives that it has often, it has an excellent call. my last visit to juni was with three friends and we had. a nice meal on the terrace and they were pleasantly surprised. . the service was normal, somewhat expensive, but even a pleasant evening. concerning other reviews, I do not think that this restaurant is a tourist trap, as most of its customers live in front of location) only on the expensive side. Finally, I gave it 4 stars and not 5 due to its prices.


User
User

We went to dinner and we had a great time. the service good, the hair waiter is very friendly and friendly, at all times it was kind. the variety of card is quite wide. we have delicious dinner. price quality of course it is worth it. we had dinner: - we were offered to begin by courtesy a few shrimps bounced with natural tomato (delicious) - ham croquettes (12 units) were very creamy and with little ham. - a santiago shell filled with spectacular tksangurro. a “Must” to order without a doubt. -lsolomillo with idiazabal cheese sauce. Delicious! Certainly a place to visit. it eats very well and on the terrace it is very well, they have heaters and it is very nice. the parking of indauxu is a...


User
User

Sunday night in Bilbao not many possibilities for a dinner in a restaurant. At last we found this and went for the oxtail. Before that was served they put 2 large pieces of bread at the table and due to the fact :...we were hungry of course we ate it. The owner( we think he was) seemed to dislike customers in our observations. Maybe tired after a weekend? Anyway, he did not give any kind impression to his guests. The oxtail was very good, but we are once again surprised the lack of vegetables in Spanish restaurants in Bilbao. It was zero-and we have also experienced next-to-nothing vegetables in other restaurants. Then the bill? And yes, there it was : 2 pieces of bread 1,50 EUR. I dislike i...

Kategorien

  • Español Entdecken Sie die lebendigen Aromen Spaniens mit unserer Auswahl an traditionellen Gerichten, von herzhaften Tapas bis hin zu köstlichen Paellas, und bringen Sie ein Stück spanische Kochkunst auf Ihren Tisch.
  • Mariscos Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!
  • Cafeterías Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Vegetariano Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • Reservas
  • Asientos
  • Cafetería
  • Tarjeta Visa

Ähnliche Restaurants

Etxanobe La Despensa

Etxanobe La Despensa

Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbo, Spain

Europeo • Asiático • Cafeterías • Vegetariano


"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."