No Stress Wine&prosecco

Passeig Mar, 12, 07181, Calvià, Spain

🛍 Vino, Pasta, Pizza, Tapas

4.6 💬 3414 Bewertungen
No Stress Wine&prosecco

Telefon: +34971772732

Adresse: Passeig Mar, 12, 07181, Calvià, Spain

Stadt: Calvià

Menü Gerichte: 6

Bewertungen: 3414

Webseite: https://nostressrestaurant.com/

"is the perfect place to eat and drink. to have fun, enjoy and live the moment. thanks to the great service they offer. the food was a wonder without forgetting the high quality cocktails. We'll come back if or if. but the next one on the terrace that was full today. Thank you so much for everything you do."

Ganze Speisekarte - 6 Optionen

Alle Preise sind Schätzungen auf Menü.

Sushirollen

Gnocchi

Pasta

Antipasti - Vorspeisen

Vorspeisen

Meeresfrüchte

User User

very good atmosphere, good food and excellent attention!

Adresse

Karte anzeigen

Bewertungen

User
User

excellent for having something and eating. very good deal, highly recommended


User
User

Gracias por la atención de todo el personal, recomiendo la pasta al salmone y el basil smash como cocktail.


User
User

Bardzo smaczne jedzenie wiadomo włoska restaurancja polecam Comida muy rica, recomiendo el restaurante italiano. Speisekarte ansehen


User
User

Comida y servicio excelente, las gambas al ajillo son increíbles y también tienen muy buenos cócteles. Lo recomiendo sin duda.


Claudia
Claudia

El mejor sitio de todas ls vacaciones, camareros super educados y agradables, comida riquisima, dan ganas de venir siempre 10/10.


User
User

truffle ...... d’Alba impressive cheese tasting, paté , carpaccio and pasta with truffle. great idea in palmanova of the best restaurants at good price. Speisekarte ansehen


User
User

fantástico el sitio, la comida y el trato. Todo buenísimo. Para repetir. La ventaja es que aún siendo en primera línea solo cierra unos días en noviembre!!!!


User
User

Muy bien. la comida es muy buena, hay variedad, es bueno para el precio, buena vista y especialmente la gente es muy amable y servicial. servicio 100% italiano y se nota. lugar para regresar.


User
User

is the perfect place to eat and drink. to have fun, enjoy and live the moment. thanks to the great service they offer. the food was a wonder without forgetting the high quality cocktails. We'll come back if or if. but the next one on the terrace that was full today. Thank you so much for everything you do. Speisekarte ansehen

Kategorien

  • Vino Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen. Speisekarte ansehen
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Tapas Genießen Sie eine köstliche Vielfalt an kleinen, geschmackvollen Gerichten, die sich perfekt zum Teilen eignen und traditionelle sowie moderne Einflüsse kombinieren. Genießen Sie jeden Bissen, während Sie die vielfältigen Geschmäcker und Texturen erkunden, die darauf ausgelegt sind, Ihren Gaumen zu begeistern.

Ausstattung

  • Tapas
  • Sacar
  • Speisekarte
  • Wi-fi
  • Menü
  • Entrega

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"I would have cooked a large group for Friday fish and chips in another city, but not again with the food in animal fat. so it was from me to Rosita’s, a small bistro style restaurant that I last visited a few years...ago then it was for a light lunch, this time was a conscious effort to explore a Friday tradition. in a fairly early evening I got a small but reasonable table after a welcoming reception. I had a glass estrella galicia that is not my favorite beer and the order was prepared incredibly fast. the fish was a seaweed, a favorite of my grandmother, and fortunately not overdue as it is too often the case. batter was neither incredibly crisp nor soggy and only the right coating. chips had a good taste and not the double or three times roasted sort, but as good as you would get from a traditional frit. mushy were inherited, well, muddy inherited. general lemon and much tartaric acid sauce in a bowl. all for under plus the beer that has worked for a large glass. certainly cheaper and better than many comparable British restaurants where the environment would have been strong and sterile and with a penetrating smell of fat. rositas seems to have a fairly regular clientele and while I did not find any Spanish accent. I paid the bill and went to my friends who were just serving their fat platelets, and had a guinness that was not so good, and their artery cloged meals were more. I was the better choice."