Pain Noir Pain Blanc

Croissants et baguettes sont extraordinaires. Service très courtois. Si vous chercher un endroit pour ramasser baguette jambon fromage, allez y!!!!

Bonjour,Je suis passée par hasard devant cette boulangerie , quel détour judicieux.J'y ai trouvé du pain noir ( pain seigle ) délicieux , et la galette à tomber. Allez y sans hésiter.

Boulangerrie intéressante, produits frais, tout est maison. C'est assez rare aujourd'hui pour le signaler.Les clafoutis sont à tomber par terre.Le patron est sympathique et à l'écoute. Speisekarte ansehen

Je doute que vous puissiez trouver un feuilletage plus aérien : la galette et le millefeuille sont incomparables.De plus le pain et la viennoiserie sont excellents également .Faites le détour !

A very good bakery. Hakim is hyper sociable and in the heart on the hand. The prices are very good for the neighborhood and we eat very well. NB: We can pay by card from 1€ and this is the price of coffee.

Their black bread is excellent, fine tarts, kouglofs and brioches are to fall... You do not live very close, but you pass as often as possible (we are very greedy) and the black bread can keep at least five days... In addition, the welcome is really nice. Speisekarte ansehen

Le pain, ou plutôt les pains, sont excellents, bio, à graines multiples, ce boulanger appartient à la fois à une vrai tradition et ne cesse d'inventer. Gâteaux classiques ou moins, strudel délicieux, et prix plus qu'abordables dans ce quartier fort cher. On trouve aussi le midi des plats à emporter "comme à la maison".

We were exploring Paris and wanted to try local cusine, avoiding big names and fast food places. Having eaten in a brasserie and a pavement cafe, a traditional boulangerie (bakery) seemed a next choice. We could not have been luckier. We walked past this place and it had a big queue. A good sign, so we joined it. The place is tiny only a couple of seats so everyone buys and leaves. But the queue moves fast and the service is friendly. It has lots of baguettes, quiches, and other savouries, along with some lovely desserts and a cold drink fridge. We had a Fougasse with cheese tomato and a Quiche with bacon cheese. Both served warm, with a chocolate eclair and a flan nature (looks like cheesec...

We were exploring Paris and wanted to try local cusine, avoiding big names and fast food places. Having eaten in a brasserie and a pavement cafe, a traditional boulangerie (bakery) seemed a next choice. We could not have been luckier. We walked past this place and it had a big queue. A good sign, so we joined it.The place is tiny - only a couple of seats so everyone buys and leaves. But the queue moves fast and the service is friendly. It has lots of baguettes, quiches, and other savouries, along with some lovely desserts and a cold drink fridge. We had a Fougasse with cheese & tomato and a Quiche with bacon & cheese. Both served warm, with a chocolate eclair and a flan nature (looks like ch... Speisekarte ansehen