Patisserie Palanque

big boulangerie caffe brot to die for and the amazing craquelin de vence also! a must try when in the opposite

had two coffees and two pains au chocolat. both very good. comfortable seating outside. service was good. Maybe you have to go back to lunch.

Very good patisserie. made sandwiches on the noon with excellent nominees. produces excellent bread and a speciality in almonds: the craquelin. Very good! Speisekarte ansehen

I have tried all bakeries in vence and this is by far the best. Try the craquelin, a home-specificity. sandwiches are excellent and each bake is excellent.

Best bakery in Town. Have the signature pastry of Vence! We go here almost every day and it never disappoints. For baguette, rolls, salad lunch or simply a coffee.

We were looking for a nice simple place for our breakfast, and was happy to find that this little bakery had outdoor seating. The coffee and bread was good, but the true star of the breakfast was the quiche Loraine. Overall a nice little casual...place to have a simple breakfast. Speisekarte ansehen

When I go to this bakery in the morning, am I enjoying myself? I have never been disappointed. Moreover, when I take my coffee around, I ask if the croissants come from at palanque, if it is negative I run to buy it directly at home! as we are different human beings, every taste, the crackers I find it the best of vence!

all that is based on brioche is really not good the thick craquelin in the pasty mouth not cooked, I don't tell you about the galette of kings impossible to eat it direct trash three fruits confit on it and nothing in it has left a big thick gray and crude paste impossible to swallow it worse than the craquelins I wonder if they already taste good flavor? finally address to avoid

I'm surprised how I read. I take all the desserts of my family meals in this place. the price is not higher than elsewhere and the quality is at the rendezvous. very clean premises (we see manufacturing from the place of sale). The cracking is excellent as the pastries and bread whose range is very wide. What a pleasure in the morning to have a coffee and the noon to get my traditional pan-bagnat Speisekarte ansehen