Pizza Hut - Speisekarte

Les Jardins De Majorelle

➤ 164 avenue Olivier D Ormesson, 94490 Ormesson-sur-Marne, France

Speisekarte • Cafés • Sushis • Mexicain • Asiatique

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"C'est toujours un grand plaisir de se retrouver dans Les jardins de Majorelle. Ambiance délicate, salle agréable et très joliment décorée, sans parler du paisible jardin dont on ne profite pas encore à cause du mauvais temps. Le service est impeccable, gentil, efficace. Et bien sûr, les mets sont absolument  délicieux. Cette fois, après un cocktail Majorelle exquis à l'ananas avec (ou sans rhum, nous nous sommes régalés d'un excellent couscous agneau fassi, aux parfums de cannelle, raisins et oignons confits, curcuma, amandes et noix de cajou, et d'un couscous méchoui plus classique mais tout aussi bon, tous deux préparés avec une semoule fine fondante. Pour les amateurs dont je fais partie, les tikerbabines (boulettes de semoule, un pur délice sont à commander la veille. Évidemment, nous sommes répartis avec des pâtisseries. Elles nous tendent les bras à l'entrée et peuvent être consommées sur place ou être emportées. Pour revivre quelques instants gourmands comme on les aime Bref, inutile d'aller à  Paris pour déguster un bon couscous ou un bon tagine. Un seul petit regret : ce soir là, la musique d'ambiance (agréable au demeurant était un peu trop forte à mon goût."

Le Chemin Du Bonheur

➤ 147 AVENUE OLIVIER D ORMESSON, 94490, Ormesson Sur Marne, France

Speisekarte • Mexicain • Européen • Français • Terrasse

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"We were dinner for Valentine's Day, menu €60 per person. It is not that the meal was not good the dessert not good on the other hand and the aperitif, half-serious bread... but this dinner was not at the height of this occasion and this atmosphere fade.... Makes an effort for the year Next, a little atmosphere, a glass of champagne for the price. Usually we go to a pizzeria with atmosphere, champagne, several entries and I pass...for 50€ Mandres the roses. Courage for next year"

Vinalia

➤ 131 avenue Mederic, 93160 Noisy-le-Grand, France

Speisekarte • Pizza • Français • Desserts • Asiatique

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"best value for money I've seen in Paris region and even elsewhere! Besides the waitresses are very nice and very competent, being attentive to detail it is very appreciable. I highly recommend"

Terra E Gusto

➤ 34 Avenue Du General De Gaulle, 77340 Pontault Combault France, Pontault-Combault

Speisekarte • Italien • Européen • Mexicain • Sicilienne

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"ocytocin ds the arrival: we have not reserved, but we are greeted with the smile and we receive a small table at the end of the bar (attention la tte) that gets the best, the boss passes the regiment, discusses a little, it is very pleasant. small room (to be served next time), but the tables are enough space to speak only between us. trs beau ambiente" a real Italian menu with all taps, typical dishes, antipasti to dessert, and second. After a good negroni, the vitello tone is a more than russia interpretation of the traditional recipe: fine pieces and non-cuts, snacks and non-bulled, a less mayonnaise and tuna sauce and a perfect prsentation, with cherry fruits, small tomatoes, basil, short: a rgal. the dishes: succulent! st. stone with grilled vegetables and osso bucco (slow cooking 4 hours ! nothing better to have a soft meat and vegetables when mm crunchy,) perfect and simply gnial prsentation. the whole aspersion of an excellent ros that perfectly mixes the two dishes on the advice of the boss. For all, the dessert of cannolo siciliano, crispy tile has not prepared hours to come,) ricotte with super and cinnamon shrimp pistachios only in the plate, a meter shot. the two clusters (white and amber) accompany with as much finesse as the rest of the meal, no matter what one eats, but with whom. It was perfect, both for one and the other. We're coming back, sr!"

Château des Îles

➤ 85 quai Winston-Churchill, 94210 La Varenne-Saint-Hilaire, Saint-Maur-des-Fossés, France

Speisekarte • Cafés • Glace • Européen • Français

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"We visited Le Chateau des Iles for dinner on March 30, a drizzly, cool evening in Paris. Our hotel concierge made same-evening reservations for 8:30 pm on a Wednesday night and we took an Uber from our downtown hotel, an approximately 15 minute drive for about the same number on Euros. We arrived at the small dock in the park where a ferry boat continually shuttles guests across the lake to and from the restaurant. The ride is approximately one minute! Upon arrival at the restaurant across the lake, you walk through the lower floor bar and upstairs to the restaurant, a rustic wooden lodge. We were warmly greeted on the porch by a large goose who quacked a welcome and shook his tail feathers as we hurried into the warmth of the restaurant. Inside, the hostess seated us quickly and chatted with us about her recent trip to the U.S. and Savannah, one of our favorite cities. Our waiter had just returned from Miami and was eager to share. All servers were friendly and helpful. Our hostess spoke fluent English and was very helpful with explanations of menu items as needed. The menu consisted of several fresh fish dishes- cod, bream, sole and sea bass. In addition, there were steak dishes as well as chicken. When asked about other seafood, like shrimp or scallops, we were told that the "crispy" (fried) shrimp could be ordered as an appetizer or dinner item. Two of our party ordered the sea bass with black rice and one ordered "steak tartare raw cooked" meaning it was cooked to order rather than the usual raw and was served with a cone of fries. Both were delicious and we ate every morsel. The portions were just the right amount, not skimpy and not overwhelmingly large. For dessert, we ordered "profiteroles" or cream puffs with ice cream scoops. There were three of each and just the right amount for three of us to share and finish off a lovely evening. The restaurant was being enjoyed by couples as well as larger groups. Overall, a very mixed crowd of diners. There was no outdoor seating on this evening due to the weather but I am sure that it would be a lovely spot on a clear day or evening. There is a large terrace suitable for enjoying a before or after dinner drink and for soaking in the view of the lake and surrounding park setting. Our total for three entrees with a glass of wine and two beers was approximately 117 euros. We would highly recommend this lovely restaurant while in Paris."