Pizzeria Buonasera Macarena

Adresse: Calle Santa Maria Del Reposo, 16, 41008 Sevilla (Sevilla), Espana, Spain

Stadt: Sevilla

Menü Gerichte: 35

Bewertungen: 452

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Pizza

Römische Pizza

Dünne knusprige Kruste, frische Tomatensauce, Mozzarella und Basilikum auf authentischer römischer Pizza.

Pizza-Schinken

Hausgemachte Pizza mit Prosciutto, frischen Tomaten und Mozzarella, im Holzofen gebacken.

Salate

Gemischter Salat

Gemischter Salat mit frischen Zutaten, knackigem Gemüse und einem leichten Dressing. Perfekt als Beilage oder leichte Mahlzeit.

Nuestras Pizzas

Nuestras Baguettes

Nuestros Menús Infantiles

Hauptgerichte

Nachos

Knusprige Tortilla-Chips, überzogen mit geschmolzenem Käse, Jalapeños, Salsa und Sauerrahm.

Molletes De Antequera

Pizza-Spezialitäten Des Küchenchefs

Beilagen Zum Steak

Nuestros Aperitivos

Hamburguesas | Burgers

Hotdogs

Burger

Doppelter Burger

Doppelburger: Zwei saftige Rindfleisch-Patties, geschmolzener Käse, knackiger Salat, Tomaten und spezielle Soße auf einem Brötchen.

Nuestras Burger

Nuestra Lasaña

Burger & Sandwiches

Para "Los Glotones"

Menu Sandwich

Ergänzungen

Portionen

Nuestros Sándwiches

Adresse

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"Last night I went to dinner with my husband to celebrate the father's day. It's a restaurant that we're going to go a lot because we're getting your food, but we're not going anymore and we're going to go to other Italian food restaurants. I'm pregnant and asked about the kind of cheese that the dishes were wearing, at first a waitress told me all the cheeses were pasteurized, and another told me no. I finally asked for a pizza that had a cheese supposedly without pasteurizing but well cooked (in the notes in the oven), something that was a lie since when I informed the cheese that was on the pizza was not pasteurized either. I think these things shouldn't be played. My husband and I have gone to many restaurants and we have never lied about this. I think it's a delicate matter and for selling a pizza they've lost some customers for a lifetime. I'm very disappointed, and I hope nothing happens to eat that cheese without pasteurizing."