Pizzeria Carmelo - Speisekarte

for us the pate of the pizza is too smooth, but other people love, each taste you have a lot of choice

By discovering the city, we stopped by chance at this restaurant. good address, practical with children...More

pizzas are good in particular calzone pizza, mushroom turkey scalopes are good, the TV in the restaurant is painful. Speisekarte ansehen

We've got 30 miles to eat these pizzerias. It's that they're not bad at 30 km from the round, there's a lot of pizzerias.

pizzas are always as good as a very good value price but the atmosphere is no longer there you feel a certain lassitude of the bosses and it feels on the general atmosphere the conviviality is no longer there

friendly welcome, choice of pizzas, copyy and greedy; instead of a small flat, we had asked for a little oregano on our pizzas, it was charged 1 euro per extra pizza ingredient, I think the kilo of oregano must be very expensive. Speisekarte ansehen

the frame is friendly, and friendly. some rooms have an original design. the server has forgotten us several times during the meal, but remaining friendly and smiling we have been able to pass over these moments. Pizzas were good. I recommend this pizzeria, for a family outing or a simple evening with friends.

We had a waitress in training so not gommais we have to start a day and if a young woman wants to work in the profession on hard I congratulate her despite that it was not terrible, just an example "I order an ice cream with speculosis ice cream caramel napping, and she brings me a ball of ice with no caramel napping, what disappointment!!!"We go talk about the dishes My colleague ordered a Vosges salad, (salade, croûton, tomato, steam potato, lardon matches, egg) I don't voice what's from yourgien but good she had the right area.I ordered a Milanese escalope, in this restaurant it's turkey I had never seen her but good! well it was very good dry at all and taste with spaghetti tomato sauce...

then we returned and very long service, pizza (capri) very fat. this day 4 June I go back I wait as an idiot between the restaurant and the terrace the boss on the phone who doesn't even take care of you the friends of the son (of course) arrives "take the table the bottom on the terrace" you who arrived before you always wait as a fool always a waiter (or another son) past doesn't even look at you so I'm interfering "a table for a person Finally with my eyes I see 2 tables of 4 (which can be half by two) then two tables of two. He offers me a place inside the restaurant so I tell him no and I go he doesn't understand why and takes it wrong. It's not going to miss them because I'm not a coun... Speisekarte ansehen