Pizzeria Riva Bianca

Via Riva Bianca,10, 23827, LIERNA, Italy

🛍 Pizza, Caffè, Sushi, Asiatico

3.6 💬 2467 Bewertungen
Pizzeria Riva Bianca

Telefon: +393427695767

Adresse: Via Riva Bianca,10, 23827, LIERNA, Italy

Stadt: LIERNA

Menü Gerichte: 12

Bewertungen: 2467

Webseite: https://RIVA

"Even though the settings of this bar is ideal with a beautiful point of view on the lake, some waiters are critically laking of sympathy : not a word to the customers, not a smile either. Sometimes, it takes a very long time before finally getting your order. The staff is overwhelmed and the quality of the products are impacted : some people have ice in their glass, some not… Their pizzas are not very generous in regards of toppings and taste quite blank. It’s an allright place to grab a drink once or twice but that’s it."

Ganze Speisekarte - 12 Optionen

Alle Preise sind Schätzungen auf Menü.

Vorspeisen

Pizza

Nachspeise

Vegetarische Hauptgerichte

Asian Style Baguette Sandwiches

Montag - Special Pizza Tag

User User

Si mangia bene e non si spende tanto. Vi consiglio.

Adresse

Karte anzeigen

Bewertungen

User
User

disponibili, personale più che cordiale, vista impagabile


User
User

posto davvero incantevole, splendida vista, personale gentile.


User
User

Con una meravigliosa vista lago si mangia una pizza veramente buona !!!! Una vera chicca nella piccola LIERNA .... Speisekarte ansehen


User
User

E' successo e basta. una piacevole sorpresa. tavoli sul lago, servizio, vista domenica ora, veloce. pizza eccellente


User
User

Posto veramente delizioso, vista stupenda, carini il personale . Service: Dine in Meal Typ: Abendessen Preis pro Person: €20–30


User
User

Pizza molto buona.Arrivato tutto in breve tempo, personale gentile. Panorama stupendo vicino alla spiaggia di Lierna e uno dei più bei tramonti del Lago di Como. Speisekarte ansehen


User
User

Location fantastica direttamente sul lago dove si può cenare sulla terrazza oppure direttamente in spiaggia e godersi dei tramonti spettacolari! Ci torno tutti gli anni!


Mariia
Mariia

The best place on Como! Dinner from 19:00! Lake view, tasty food, quick and attentive service! Highly recommend fish and steak. Also we took a small walk to a small castle nearby, beautiful!


Samy
Samy

Even though the settings of this bar is ideal with a beautiful point of view on the lake, some waiters are critically laking of sympathy : not a word to the customers, not a smile either. Sometimes, it takes a very long time before finally getting your order. The staff is overwhelmed and the quality of the products are impacted : some people have ice in their glass, some not… Their pizzas are not very generous in regards of toppings and taste quite blank. It’s an allright place to grab a drink once or twice but that’s it. Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Caffè Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre. Speisekarte ansehen
  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Asiatico

Ausstattung

  • Caffè
  • Porta Via
  • Speisekarte
  • Prenotazioni
  • Menü
  • Portare Fuori

Ähnliche Restaurants

Selice Blue

Selice Blue

Boat Party Lake Como, Lungolario Guglielmo Marconi, 22021 Bellagio CO, Italy, BELLAGIO

Speisekarte • Vino • Pasta • Italiano • Mediterraneo


"I was in Bellagio on a solo holiday, and had eaten at the other top rated restaurants in town prior to this night including the Michelin guide one). This restaurant was reviewed by others online as casual , and is up on top of a hill. I decided to try it out, so I made a reservation. It was a hot 30 minute climb up the hill including many steps) from the centre of town to reach this restaurant. I arrived very hot, and was welcomed warmly by the person at the front. I was shown to a table on the patio, and presented with a menu and water was delivered shortly afterwards. All was well at this point. Unfortunately, I was then left for 30 minutes without anyone coming to the table. I was getting bitten by mosquitos, and I watched two other tables get seated after me, who were then served and ordered drinks I still hadn 't even been given a drinks menu. I wondered was going on, so eventually I got up and went inside and asked if someone would be coming to serve me, as I would like to order a drink, as by this point I had drank the whole bottle of sparkling water I had originally ordered. I was told that someone would be coming. Bread was then dropped off by someone passing by without saying anything. Finally, the chef came out to the table and asked me if I was ready to order. I said I had questions about the menu, but I would like to order a drink first. The chef told me that he was very busy, and did I want to order food or not? He was extremely rude, so I asked to speak to the manager. The chef then told me that he was the owner, and that he wanted me to leave his restaurant, and he told me to get out. I was shocked and upset. I went back to the front to the nice person who had welcomed me, and I found the chef angrily addressing her in Italian. He then turned to me and mentioned my “dress code” and was aggressively pointing his finger at me. The woman instructed the chef to return to the kitchen, and I left the restaurant in tears. I must point out that I was dressed in long shorts and a v neck t shirt very similar to the American man sat at the head of a big table next to me. I cannot help but wonder if the chef would have addressed a man in the same way, as I did not see any other guests ‘dressed up’ for dinner. I eat at high end restaurants all over the world, and I have never been asked to leave a restaurant before in my life. This was not a high end establishment. I had to walk 30 minutes back to the town crying most of the way) to try to then find a restaurant for dinner. It was almost 9 pm when I got there, but my appetite was gone tbh. The chef should stay in his kitchen if he is unable to treat guests with respect. If the chef wants a “dress code” for his restaurant, then he should inform guests in advance as other establishments do. Utterly disgraceful behaviour, but Karma comes after everyone eventually."

La Fontana Bellagio

La Fontana Bellagio

Via Centrale, 7, 22021, BELLAGIO, Italy

Speisekarte • Vino • Pasta • Pizza • Carne


"excellent experience. we went with friends from the Romanesque and the spain at bellagio to make a tour of the city and we chose this place because also good/good reviews here and on other sites. Purtoppo we could not book for people as the restaurateur told us that they would not have booked for that Saturday. but so much so that the experience was still great. Although the restaurant was full, we had to sit back and make sure we'd have to wait a little while for all the other customers first. Well, after less than minutes, they came to us and took our orders. We've had a lot of fish cuttings with small quantities of fodder and fruit and vegetables, which are very popular with the French and German authorities. satisfied with the genuineness of the meats and cheeses and the freshness of the mix of the fish of the lake (a salmon trout, trout of laurel, missoltini, fillets of fish perch with butter and sage sandwiches with salamirino eggs, and sandwiches with lake fish ragù) all really delicious. As a main dish we opted for three risottos with perch fish, simply excellent; : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : : : : : : : : : : : : : : : a : : a : : : : a : a : a : a : a : a : a : a : a : a : : : : a : : : : : : : : : : : : : : : a : a : a : a : a : a : a so much so that a real shoe was made with the bread to the dressing sauce; : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : a : : a : a : a : : a : : a : : a : : a : a : a : a : a : a : a : a : a : a : : a : a : : a : a : a : a : : a : : a : : a : : a : : a : : a : a : : a : : a : a : : cooking of meat as a medium-rare demand and tenderness and meltability of the meat at the highest levels. Drinking we opted for beer on the plug and liters of the house's white wine. Restaurant really recommended and recommended reservation if not, in some periods, mandatory."