Stradyvari - MODENA (Speisekarte)

Telefon: +393959331013

Adresse: Via Stefano Giovanni Marianini, 79, 41123, MODENA, Italy

Stadt: MODENA

Gerichte: 35

Bewertungen: 66

Webseite: https://www.stradyvari.it

"sempre bene."

Speisekarte - 35 Optionen

Alle Preise sind Schätzungen.

Caprese

Frische Tomaten, Mozzarella, Basilikum, mit Balsamico-Glasur beträufelt.

Tiramisu

Köstlicher italienischer Nachtisch mit Schichten aus Espresso-getränktem Biskuit und cremigem Mascarpone, bestäubt mit Kakao.

Capricciosa

Pizza Capricciosa mit Tomatensauce, Mozzarella, Schinken, Artischocken, Pilzen und Oliven.

Panna Cotta

Cremiger italienischer Nachtisch, sanft gewürzt und serviert mit Früchten oder einer süßen Soße.

Frutti Di Mare

Viel Meeresfrüchte auf einem Bett von frischen Nudeln, mit Knoblauch und Weißwein in einer leichten Tomatensauce zubereitet.

Pasta Primavera

Frische, saisonale Gemüse in einer leichten Knoblauch-Weißwein-Sauce mit zarten Nudeln.

Pizza Margherita

Klassische Pizza mit Tomatensauce, frischem Mozzarella, Basilikum und einem Hauch Olivenöl.

Vier Jahreszeiten

Vier Jahreszeiten Pizza mit saisonalem Gemüse und würzigem Käse belegt, auf einem knusprigen Teigboden.

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sempre bene.

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"In Modena due to the cancellation of the train to Bologna, I stop on Sunday for lunch with my daughter. Welcomed, seated, I order and am served. I would like to point out an inconvenience for which apologies are made. I order again and the inconvenience occurs again. Visibly incredulous, I am approached, no longer by the girls in the room, but by the older gentleman who, embarrassed, apologises. I eat and my dish is discounted at the checkout. Mistakes can be made, unexpected events can happen; what happened with me today, I am sure high ground your attention. I thank you for the pleasant environment and atmosphere that I found, for the fast service, for the availability and humility you have shown and for the really good pinsas! I also hope that this absolutely positive review will make those customers think who, always and immediately ready to criticize and rage, look for pretexts at all costs to vent all their frustrations in the restaurant. Thanks again and congratulations. You made me feel good."

Stradyvari - Speisekarte