Telefon: +33442619292
Adresse: 2750 Route De La Cride, Le Puy-Sainte-Réparade I-13610, France
Stadt: Le Puy-Sainte-Réparade
Gerichte: 8
Bewertungen: 1090
Webseite: https://www.chateau-la-coste.com
"We had a wonderful experience in the Tadao Ando Restaurant at Château La Coste. The waiters were very friendly and fast. They took our orders promptly and also served quickly. As an appetizer we had the beets with goat cheese. It was a beautiful dish, the beets were fresh and the cheese was very tasty. Definitely recommended!!! We had three main dishes: 1) Seabass served on fresh spinach and tomatoes The fish was super fresh and cooked to perfection. The combination of fresh spinach with sweet cherry tomatoes was to die for! They were so sweet they almost tasted like candy. Definitely recommended!!! 2) Penne Pasta with mixed vegetables This dish was very easy, but super delicious! The pasta was housemade and the vegetables were fresh. Also recommendable!!! 3) Lamb cutlets with gravy, mushrooms and white beans in tomato sauce. This dish was actually a big disappointment. Comparing this to the other dishes we had. The quality of the lamb was great, but there was way too much fat on the side. Fat is good, especially for lamb, which gives it flavor, but in this case less would have been more. The mushrooms were fine, but a little bit over salted. The only good thing about this dish were the white beans in tomato sauce. They were absolutely delicious! As a dessert we shared the Cafe Gourmand and the rice pudding. The Cafe Gourmand was an espresso with some small desserts like a tiramisu, a macaron etc. Very nice! The rice pudding was awesome! The rice had a nice texture and the raspberries finished it off just perfect. Although the lamb was just marginal and frankly disappointing, everything else was absolutely fantastic. I can only recommend this restaurant!"
Speisekarte - 8 Optionen
Alle Preise sind Schätzungen.
Penne
Penne-Nudeln in reichhaltiger Tomatensauce verfeinert mit Kräutern und einem Hauch Knoblauch.
Risotto
Cremiger Risotto mit Parmesan, frischem Basilikum und saisonalem Gemüse, perfekt gewürzt für ein herzhaftes Geschmackserlebnis.
Tiramisu
Köstlicher italienischer Nachtisch mit Schichten aus Espresso-getränktem Biskuit und cremigem Mascarpone, bestäubt mit Kakao.
Beilagensalat
Knackiger Beilagensalat mit frischem Gemüse, serviert mit einem leichten Dressing Ihrer Wahl.
A
Great eating experience with lots of options and amazing quality food!
Adresse
Bewertungen
Brendan
Delicious food in a modern setting. The Cote the boeuf was excellent and value for money
Ruben
In our view the restaurant was a disappointment, it is overrated and pricy and the food was mediocre
carlos
The lamb ribs are not good I recommend the Risotto! Service: Dine in Meal type: Lunch Price per person: €80–90 Food: 3 Service: 3 Atmosphere: 5
W
Lovely venue in an architectural masterpiece. We loved our afternoon here eating wonderful food and drinking Château La Coste rosé on the terrace. Everything that Provence is all about.
Stéphane
What a detestable welcome! Can we also talk about welcome??? When, despite several insistent requests to be placed, in a half-empty room, you end up being allocated the table next to the toilets... I fled!
Charlotte
Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Salade de Légumes Croquants Aux Gambas Parking space: Plenty of parking Parking options: Free parking lot
Harvey
A wonderful eating experience. A very nice menu with a good selection of the Chateau's wines at fair prices. Well worth a leisurely lunch. Plan for two hours. Both indoor and outdoor seating. We have eaten there numerous times and have always had a wonderful experience. Reservations are a must during the summer and recommended during the rest of the year. Table service is great and the setting is unforgettable. Updated today 03/26/2018. Another great experience. I posted a picture of my fantastic vegetable soup and my salad.
matteo
I had lunch at the restaurant last week and was for me the worst food I had in a while. No passion, no quality ingredients, no presentation. Was just boring, unsense and too expensive. The lamb had the consistency of a chewing gum, overcooked and stringy. Not even my dog would eat this meat. Given that you're in Provence, I can't understand why you offer avocado and salmon in the Menu. Are you not able to find local products instead of bringing awful avocado at the table? No flavour, no love, no local ingredients. The only think I like was the olive oil.
K
We had a wonderful experience in the Tadao Ando Restaurant at Château La Coste. The waiters were very friendly and fast. They took our orders promptly and also served quickly. As an appetizer we had the beets with goat cheese. It was a beautiful dish, the beets were fresh and the cheese was very tasty. Definitely recommended!!! We had three main dishes: 1) Seabass served on fresh spinach and tomatoes The fish was super fresh and cooked to perfection. The combination of fresh spinach with sweet cherry tomatoes was to die for! They were so sweet they almost tasted like candy. Definitely recommended!!! 2) Penne Pasta with mixed vegetables This dish was very easy, but super delicious! The pasta...
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Vins Eine kuratierte Auswahl an edlen Weinen, jede Flasche so ausgewählt, dass sie perfekt zu Ihrer Mahlzeit passt. Von kräftigen Rotweinen bis hin zu frischen Weißweinen - entdecken Sie eine Vielfalt an Aromen und Regionen, die jeden Gaumen erfreuen werden.
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Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
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Européen
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Français Genießen Sie die Eleganz der französischen Küche mit unserer Auswahl an exquisiten Gerichten. Von klassischem Coq au Vin bis zu zarten Soufflés erleben Sie die reichen Aromen und zeitlosen Traditionen Frankreichs. Bon appétit!
