Tatin Ultramarinos - Speisekarte

Unbelievable. The most supreme burger I’ve ever tasted. Just order 12/12 of the burgers.... nothing else even comes close. Maybe some patatas bravas on the side

un restaurante informal con una muy buena calidad. el tartar de atún rojo y el tataki estaban deliciosos. Tomaré uno de los muchos risottos que también prometen

Bonito sitio ubicado en la mejor zona de fuengirola, todo lo que probamos bastante bieno, quizá falta de sal en la ensalada de cangrejo,pero el resto bastante bueno. Lo que ma me gustó los postres.

Un gran acierto. Hay una carta variada y luego fuera de carta casi otra carta. Pedino tapa de rissoto de setas con parmesano, ración de alcachofas con langostinos, tapa de alcachofas rebozadas con panceta y mini. Hamburguessas de entraña. La atendió espectacular . lo acompañamos con cava.volveremos.

A pesar de ser el lugar completo y ser un grupo de 7 personas, nos hicieron espacio en el salón que tienen, tipo reservado. atención impecable y comida deliciosa. tienen buen vino y una buena variedad de cervezas. Recomiendo probar el pastel de atún y salmón. la ración mixta de muy buen cromo ( rabino de mero, cocinado y espinacas). Es un lugar recomendado sin duda alguna. Lo repetiremos.

This restaurant offers a varaity of tapas like dishes as ½ portions. The quality is very high and even ½ portions are enough for 2 persons to share. We got foie gras as ½ portion and had enough for 2 persons. We also got marinated tuna tatarea with lots of truffles and again a dish in god size to share. I all a very nice experience and we will be back as they have lots of other dishes we would like to taste.

situado en el centro de Fuengirola a dos pasos del paseo marítimo. Carta Cortita pero suficiente, decoración moderna con un montón de goteo. Comida mediterránea con oriental, y tratamiento por personal muy a nivel de sitio. Saborizamos la saladilla rusa (exquisita , croquetas de bacalao (correo , wok de fideo negro (gran combinación dulce atún sashimi (muy buena presa (más q correcto y coulante (extratésferico y un retraso de limón y merengue (bastante bueno . gran selección de vinos y servir el pan caliente (gran detalle . un lugar de servicio y ubicación altamente recomendado

We visited this restaurant in the middle of June and we had a very pleasant experience! The atmosphere is great and you should definitely peek inside! What an interior! The staff was extra attentive and made us feel very welcome plus they handled my friend's unsatisfaction of the meal she has chosen with great skills! The food was AMAZING I swear! Everything they served was presented in a stylish way! Overall great first dining experience in Fuengirola and I would definitely recommend this place because of the great staff, food and reasonable pricing! I forgot to mention the sangria but it's best if you just try it yourself

We were concerned that at about 9pm on Saturday evening all the restaurants around Plaza de los Chinorros were heaving, except for Tatin which was very quite, but a charming waiter at the entrance enticed us in (oops, classic tourist error) and we ended up having a really great meal there with excellent service, really good food and reasonable prices. The Waiter told us that they had just re-opened (early Jan 2020) with new decor and under new management and that may be one of the reasons why it was relatively quiet and for some of the previous reviews that are not very flattering, but it is well worth a visit and I'm sure will grow in popularity.