The Merrie Lion - Speisekarte

Brook Street Fenny Compton, Warwickshire CV47 2YH, United Kingdom

🛍 Tea, Pubs, Cheese, British

4.6 💬 94 Bewertungen

Telefon: +441295771134

Adresse: Brook Street Fenny Compton, Warwickshire CV47 2YH, United Kingdom

Stadt: Fenny Compton

Menü Gerichte: 35

Bewertungen: 94

Webseite: http://www.merrielion.co.uk/

"Der Merrie Lion ist unser Einheimischer und wir essen und trinken dort oft, wenn Familie und Freunde ihn besuchen. Durchweg freundlich, professionell, entspannt, komfortabel und gut gekocht und präsentiert frische Lebensmittel. Gute Auswahl an Weinen, Gins, Bieren und Lagern. Sie werden hier immer freundlich empfangen"

Leah Leah

Alles war wie immer genau richtig. Vielen Dank an das Team

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Bewertungen

Rowena
Rowena

Schöne Landkneipe, gehen Sie hier! Schönes Dorf, Pub Essen, aber gute Speisekarte. Hühnchenpastete zum Sterben


Claire
Claire

Charming rural pub with delicious food and drinks. The owners are always ready with squash for the kids and a special treat for your dog.


Graham
Graham

Beautiful rural pub located near the Avon River, perfect for a leisurely walk followed by trying their delicious house-brewed ale and enjoying a fantastic menu featuring a variety of eclectic nuts. Speisekarte ansehen


Madyson
Madyson

I had a great experience at this charming countryside pub with a very welcoming host. Although I only popped in for a drink, the Sunday lunch menu looked delicious and the prices were very reasonable.


Hanno
Hanno

Was für eine tolle kleine Kneipe. Das Essen war wunderbar und sehr preiswert. Service ausgezeichnet und freundlich. Wir sind keine Einheimischen, aber wenn wir es wären, würde ich jedes Mal den Merrie Lion wählen


Jacob
Jacob

Wir fühlten uns sehr willkommen. Schöner Tisch in ruhiger Gegend des Essbereichs. Gute Auswahl an Essen Süßkartoffel Curry war sehr lecker. Gutes Glas Malbec. Ausgezeichnete Käseplatte. Angenehmer Abend nach einem Spaziergang auf dem Land Speisekarte ansehen


Henrieta
Henrieta

Wir haben hier Freunde zum Mittagessen getroffen, da es auf halbem Weg zwischen uns war. Es war unter der Woche und sehr ruhig. Das Essen war alles sehr gut, obwohl es keine gesünderen Optionen für Pudding gab. Der Service war auch sehr gut mit freundlichem und hilfsbereitem Personal


Grace
Grace

Wir suchten nach einem Platz für einen Sonntagsbraten, als wir aus dem Mittelland nach Hause reisten, und fanden dieses Juwel. Schöne Landkneipe mit leckerem Essen und sehr einladendem und freundlichem Personal, wir werden diese auf jeden Fall auf unsere Liste setzen, um sie noch einmal zu besuchen!


Lavonne
Lavonne

Der Merrie Lion ist unser Einheimischer und wir essen und trinken dort oft, wenn Familie und Freunde ihn besuchen. Durchweg freundlich, professionell, entspannt, komfortabel und gut gekocht und präsentiert frische Lebensmittel. Gute Auswahl an Weinen, Gins, Bieren und Lagern. Sie werden hier immer freundlich empfangen Speisekarte ansehen

Kategorien

  • Tea Entdecken Sie unsere Auswahl an beruhigenden Tees, die sowohl klassische als auch exotische Mischungen bieten. Perfekt aufgebrüht, um Ihre Sinne zu wecken, gönnen Sie sich unser Sortiment für einen Moment der Ruhe und des Geschmacks in jedem Schluck.
  • Pubs Entdecken Sie eine gemütliche Atmosphäre mit herzhaften Mahlzeiten, Craft-Bieren und klassischem Pub-Essen. Genießen Sie Komfort-Food-Favoriten wie Fish and Chips, Burger und Wings, gepaart mit einem erfrischenden Pint oder einem kreativen Cocktail. Speisekarte ansehen
  • Cheese Eine kuratierte Auswahl an handwerklichen Käsesorten aus aller Welt, die mit vielfältigen Geschmäckern und Texturen den Gaumen erfreuen. Perfekt zum Teilen oder individuell mit den idealen Begleitungen zu genießen.
  • British Traditionell und herzhaft bietet das britische Menü Komfortklassiker wie Fish and Chips, saftige Braten und herzhafte Pasteten. Entdecken Sie vertraute Favoriten neu, liebevoll zubereitet mit zeitlosen Rezepten und frischen, lokalen Zutaten.

Ausstattung

  • Beer
  • Wine
  • Speisekarte
  • Terrace
  • Menü
  • Full Bar

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"Having passed the sign outside saying pop up restaurant, shop, etc we decided to go and have a look. This being a Saturday Not knowing what to expect we were really impressed by the buildings and presentation. Upon entering the door we were approached by a waiter who it turned was the owner. We explained that we had popped in to see what was on offer. Well it was like trying to extract blood from a stone, we really should have known. Eventually he did offer up information and as the venue was extremely attractive we decided to have a coffee and a hot chocolate, both fine. Whilst having our drinks we enquired of a female waitress if the restaurant did a Sunday roast. She confirmed they did. A little reticent we duly booked for 3 pm the next day a table for 3 persons. On the Sunday we arrived and were shown to a table set for 3 by the owner and we apologised that only 2 could make it. The extra place seating was begrudgingly removed. The change from 3 to 2 had not caused any rearrangement of table placement etc. As we were taking our seats the owner stated we have run out of Beef, no apology, nothing. My wife and I sat down and studied the menu. Having studied the menu to see that on offer was pizza, a salad, hake with rice and pasta. I beckoned to the owner and asked was there any replacement for the Sunday roast as there was no similar type dishes on the menu. The owners reply was gobsmacking. No there was no replacement/substitute, no apology and if we didn 't like we were free to walk. Not wishing to outstay our 'welcome ' we duly 'walked '. So we have a restaurant at 3pm on a Sunday running out of roast, the reason we booked, offering no apology , no appropriate replacement displaying a truely unbelievable attitude from the owner. As we left there were numerous other parties arriving, I hope they didn 't require a roast on a Sunday. I can live with stock shortages, but there are ways of dealing with a situation. What I cannot live with is an arrogant attitude from owners to their guests. This I cannot overlook. You might say a bad day at the office, but we experienced the same attitude 2 days running, there will not be a third. As it happens we are local and may have considered this location for our daughters wedding, absolutely not now. If the owner is interested we did get a Sunday roast at a nice pub/restaurant just up the road and yes they were busy."

The Merrie Lion

The Merrie Lion

Brook Street, CV47 2YH, Stratford-on-Avon, United Kingdom

Speisekarte • Pub • Steak • British • Vegetarian


"We chose The Merrie Lion because of it being quite close to the wedding venue Warwick House at Southam where our nephew was getting married. The distance was approximately 7 miles. Our room No.2) was on the ground floor of the purpose built building which has 6 bedrooms. The building is a very short walk across the spacious car park from the pub. The room was very spacious with a LARGE double bed. Plenty of wardrobe and drawer space . An excellent walk in shower and tea and coffee making facilities. We ate in the pub restaurant on Monday evening 31st July),along with 12 others that would be attending the wedding, and found the food to be of very good quality and plenty on the well presented plates.I had the starter of Salmon fishcake and a main of Cajun chicken skewered kebab. Both very tasty. My wife had Pate' to start and Chefs burger with bacon and cheese. Also very tasty. All of the meals were served promptly by very friendly polite staff. Our full English LARGE breakfast the next morning Which is pre-bookable by guests) was equally as tasty. And very filling to set you up for the start of the day. The sausages are supplied by a local butcher and are well worth trying. Plenty of tea and coffee and toast is also available when requested. The second morning 2nd August) I had requested scrambled eggs on toast with smoked salmon,which was very filling with plenty of salmon. All in all we would not hesitate to recommend The Merrie Lion to anyone for either a stay or to eat in the pub. Daphne the landlady is probably very proud of her pub, accommodation and staff. And so she should be"