Telefon: (+39)0161971020
Adresse: Frazione San Damiano, Carisio, Italy
Stadt: Carisio
Gerichte: 6
Bewertungen: 2040
"The restaurant is located in San Damiano, a small hamlet in the municipality of Carisio, in the province of Vercelli. Place of rice fields with buildings, many of which are now almost ruins, unfortunately. You arrive at the Cuore d 'oro restaurant by word of mouth and given the very basic external sign where it is difficult to read the given name, we would hardly have stopped or even noticed it if not recommended by local people. I think it 's one of the few real trattorias left. The interior furnishings are spartan but pleasant, without frills, essential. The fireplace gives warmth to the room. The welcome is kind, reserved, but available. One of the very rare refreshment points where you are not disturbed by background music, which invites customers to... converse softly... Excellent dishes, attentive service. Good choice of starters, first and second courses, well presented and cooked. Generous portions. A very pleasant discovery. The trattoria has always existed here in San Damiano, and the current owner who also served us lunch, explains to us that her family has been running it for fifty years but that it already had its own past as a trattoria. The place is not small in size but is divided into separate spaces of different capacities. Great coffee. A shame not to return, perhaps for a Piedmontese appetizer, a panissa or a nice plate of fried frogs. Just a personal suggestion to the kind owner: make the sign better readable, give it life and a little color that reflects the heart of gold that lies beyond that gray door."
Speisekarte - 6 Optionen
Alle Preise sind Schätzungen.
Tartufo
Kugelförmiges Eis-Dessert mit Schokolade und Sahne, oft mit knackiger Schale oder Kakao bestäubt.
Ravioli
Hausgemachte Ravioli gefüllt mit frischem Ricotta und Spinat, serviert in einer leichten Tomaten-Basilikum-Sauce.
Risotto
Cremiges Risotto mit Arborio-Reis, verfeinert mit Parmesan und Butter, serviert mit frischen Kräutern und saisonalem Gemüse.
Kalbfleisch Mit Thunfischsauce
Kalbfleisch mit Thunfischsauce: Zartes Kalbfleisch serviert mit einer cremigen Thunfischsauce, perfekt für eine raffinierte Vorspeise.
User
eccellente panissa e salame fantastico sotto il grasso
Adresse
Bewertungen
User
Posto molto interessante. Cibo ottimo e cortesia a prezzi onesti
User
Ottimo posto per le rane e lingua in salsa verde..locale spartano pulito e prezzo equo lo consiglio.
User
Antipasti buoni, panissa buona, ma le rane fritte erano veramente SUPER Anche il personale è gentile e disponibile.
User
cibo fatto in casa gentile le ragazze che ci hanno servito, un po 'troppo serio invece, il signore. un sorriso in più?
User
semplice trattoria con buon rapporto qualità-prezzo. mobili datati ma apprezzi il contesto. molto cortese. assaggiare la panissa vercellese
Katia
Adorable quaint little place seems nothing from outside but really gorgeous and intimate indoors. Splendid wisteria to be enjoyed. Food wise real carnivores like traditional Piedmont cuisine.
User
dopo aver letto le recensioni Credo che la gente stia cercando ristoranti di lusso in un posto di campagna, con la pretesa di spendere poco. L'abbiamo trovato per caso ocendo dall'autostrada, abbiamo mangiato molto bene, il personale è molto gentile. buon rapporto qualità prezzo, cosa aspettarsi di più?
Pablo
Saturday working lunch, not a fixed menu, excellent and very local food! We opt for Panissa Vercellese, fried frogs and stewed snails… exceptional. Price on Saturday unfortunately normal, €28 each with water, food and cover charge, I was hoping for a little less but yes you can keep the expense down by taking just one second course for two or opting for an appetizer, a first course and possibly a second course plus classics such as roast duck or guinea fowl. It deserves it!
Rossella
The restaurant is located in San Damiano, a small hamlet in the municipality of Carisio, in the province of Vercelli. Place of rice fields with buildings, many of which are now almost ruins, unfortunately. You arrive at the Cuore d 'oro restaurant by word of mouth and given the very basic external sign where it is difficult to read the given name, we would hardly have stopped or even noticed it if not recommended by local people. I think it 's one of the few real trattorias left. The interior furnishings are spartan but pleasant, without frills, essential. The fireplace gives warmth to the room. The welcome is kind, reserved, but available. One of the very rare refreshment points where you a...
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