Stern - Speisekarte

This was our best meal in Switzerland. So glad we followed the advice of our hotel receptionist. Very traditional and very delicious food. Prices are high, but not as high was we expected, but then we are used to New York prices. Highly recommended. Make...a reservation.

We enjoyed a very good meal, beautifully served. You can order a small portion main course for a few CHF less, which is a a good idea if you really aren't hungry or are having lots of courses! Service was quite slow, even given how...busy the restaurant was on a Monday night. This didn't really matter to us, and we enjoyed a relaxing dinner.

Ausgezeichneter, freundlicher Service. Tolles Essen. Authentische Schweizer Küche. Wir aßen mit einer internationalen Gruppe im Restaurant Stern zu Abend. Die Kellnerin Rubina Esmeralda sorgte dafür, dass wir einen wundervollen Abend hatten. Sie war freundlich, aufmerksam und wusste genau, wie sie mit jedem Einzelnen in unserer Gruppe umgehen sollte. Speisekarte ansehen

Pet allowed, but not pet friendly (in 3 hours nobody bring some water for 3 dogs). Menu' just in German and English, not in Italian or French language. Very cold welcome by the big lady, maybe owner, maybe head of restaurant. But the cherry on...the cake was teh service: We seat down at 12:30 and we wait the main course until 15:00! We left restaurant at 15:30, we just get the main course. UNACCETTABLE as restaurant was not fullybooked. Good wild meat dishes. expensive and too hight wine list rates!

I stayed at the Hotel Stern for a few days and had most of my dinners at the restaurant. It was because of the always warm and welcoming service. The food menu has the range of Swiss classics from veal in cream sauce to beef...stroganoff. The liver with roesti is also highly recommended. I also enjoyed the wine from an impressive list of local wineries supported by classic Italians and some Spanish wines. The pricing is very reasonable and you will be spoilt for choice. Many thanks for the warm hospitality.

If you are looking for regional cuisine then this is the best place to go. We booked a table in advance and as we arrived we didn’t like the designated table… it was very difficult to convince the staff of replacing us… at the time...the restaurant was empty… it’s a pity when a staff is so inflexible. We then had a very friendly waitress ‘Rosi’ she made us feel very welcome. The cuisine is faultless and very exquisite. Obviously we tried the local dishes which we can recommend. We shall add the restaurant to our design and travel guide. Speisekarte ansehen

Mit Abstand das beste Essen, das wir eine Woche im Engadin hatten. Köstlicher Salat zum Auftakt, gefolgt von einem supercremigen Risotto mit lokalem Käse und Gemüse, gefolgt von zwei Hauptgerichten, eines war ein geschmackvolles Reiscurry und das andere war ein lokales Gericht aus Kalbsmedaillons in einer wunderbar cremigen Pilz-Cognac-Sauce mit Rösti . Der Service war für die Schweiz sehr gut. Sie sind sehr glutenfrei. Unser Hotel rief nach einer Reservierung an und teilte mir mit, dass ich Zöliakie habe. Als ich ankam, gab es für mich ein warmes, schönes Brötchen, das es in der Ostschweiz noch nie gegeben hatte. Es war leicht, GF-Elemente auf der Speisekarte zu finden (normalerweise durch...

we had a few short stay in the star hotel as part of a Swiss sailing holiday, and last night we have to eat in the restaurant as it was the best in chur rated. the environment was beautiful, and we chose it. Gourmet menu that had 2 options surfing or racing. 4 courses each. we had also a gin tonikum as aperitif and a bottle of wine with the meal. I had the surf option and expected some wonderful seafood while my wife chose turf . the first surprise was that the amuse bouche was to start the same for both of us, a parma ham with a dressing. then came the starter who again ham with an salat and another type of dressing. I spoke with the waiter who thought he had not listened to my order, as no...

Wir, ein Paar, verbrachten im Rahmen eines Schweizer Bahnurlaubs einen kurzen Aufenthalt im Hotel Stern und entschieden uns, an unserem letzten Abend im Restaurant zu essen, da es als das beste in Chur galt. Die Umgebung war wunderschön und wir wählten das Gourmetmenü mit zwei Optionen: Surfen oder Turf. Jeweils 4 Gänge. Wir hatten auch einen Gin Tonic als Aperitif und eine Flasche Wein zum Essen. Ich hatte die Surf-Option und erwartete wunderbare Meeresfrüchte, während meine Frau sich für Turf entschied. Die erste Überraschung war, dass das Amuse Bouche zu Beginn für uns beide das gleiche war, etwas Parmaschinken mit Dressing. Dann kam die Vorspeise, wieder Schinken mit Salat und einem ande... Speisekarte ansehen