Venta A Los Cuatro Vientos

very good service and very rich food. totally recommended

magnificent restaurant. quality of the food and the products of the area unbeatable. as well as the service by all the waiters.

Éramos muy agusto, una atención notable en la mesa. la comida estaba muy bien cocinada en su punto, falta de sal, pero es normal. precio un poco alto, y el otro punto malo el desplazamiento, la ubicación. De lo contrario, bien. Speisekarte ansehen

Es una ventana preciosa, ambiente muy tranquilo y la comida es de lujo. Recomendaciones: reserva antes de ir Buenos vinos y carnes Croquetas de otra galaxia, se nota que son caseras igual q las patatas fritas, que son de la zona, nada de precocinados. Deseando de volver a repetir

We were last night people, highlighting that it was a very clean restaurant, coqueto and guarding the security measures . very friendly and efficient staff. As for the food we were delighted . (and that we all ask for different dishes) very rich shrimp and dessert the pulley, a sweet that tastes at Christmas. He's got him.

I called to book Saturday no problem at noon minutes from zahara de los atunes in a small village called the zarzuela nice restaurant parking at the door and excellent attention the dish tomato with regular onion , expensive for the price and take second a stew of lamb that recommended us the spectacular bartender of taste and tender place pleasant relationship quality price well Speisekarte ansehen

this restaurant is ideal for dinner, eating in couple or family. large terrace. fully successful menu and also recommended by one of the waitress. She was very attentive to us. If we come back, we want something to be taken care of by her. one of the dishes that was tatar on the plate we asked again. the saladilla that is the photograph has octopus, tuna and potato. It's been all real pleasure.

excellent attention of all the staff and magnificent letter with quality products and very well elaborated, to highlight the personal treatment of paco and his lady at the head of the kitchen and not the joy of juan and kiko. thanks for your attention during this month of vacation. for the times that run it is difficult to find a restaurant with so much balance between letter and customer service.

Una propuesta tan buena como interesante que hará las delicias de los amantes de los tradicional pero con toques modernos, como pasa en esta venta, en las inmediaciones de Zahara de los Atunes, en la villa de la Zarzuela, camino a Tarifa. Innovador por lo que conlleva, actuaciones, caminos senderistas y eventos de similar índole pero todo con la recompensa de una comida elaborada con esmero, a la vieja usanza, en horno de leña, con brasas reales y procurando que todo sea de primera calidad. Si juntamos todo esto encontraremos las bondades de aquellas ventas tradicionales con mejorías estéticas de este siglo XXI. Codornices a la tarifeña, marisco, retinto o un clásico, simple pero efectivo...... Speisekarte ansehen