Via Roma - Speisekarte

55 Market Place, AB51 3PY, Aberdeenshire, United Kingdom

🛍 Pizza, Pasta, Steak, Italian

4.7 💬 3212 Bewertungen
Via Roma

Telefon: (+44)1467621378

Adresse: 55 Market Place, AB51 3PY, Aberdeenshire, United Kingdom

Stadt: Aberdeenshire

Menü Gerichte: 9

Bewertungen: 3212

Webseite: https://www.romarestaurant.co.uk/

"Early dinner last Saturday evening with friends. We were given a table in a quieter room at the back of the building, which suited us perfectly as it was an old friends catching up occasion. Very impressed by the polite, friendly efficient service attention to detail excellent while not being intrusive. We all thoroughly enjoyed our food, I was pleased that I was able to have a starter, another starter dish as my main I was asked if I wanted a bigger portion, though I declined so that I would have room for tiramisu, which is always my pud of choice when eating Italian. The owner/manager ? was absolutely charming, checking if we were OK with the room, the table pretty much everything else again without being intrusive a bit of an art form in my humble opinion! I look forward very much to a return visit."

Ganze Speisekarte - 9 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Pasta

Reis

Hauptgerichte

Meeresfrüchte

Hähnchen

Toby Toby

I can't say enough about how delicious the food is at this restaurant. The staff is friendly and efficient.

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Bewertungen

Lesley
Lesley

Another lovely meal at Via Roma, great service and food as always! Thanks Marco snd team for making Johns 34th birthday a great night!


Lewis
Lewis

Food was amazing and very fair prices! Staff and service was wonderful, just the right amount of chatty and super friendly : Would definitely recommend!!


User
User

This restaurant is a complete fake Italian, food was awful, definitely NOT an Italian chef, mussels were in a sauce that can only be described as a tube of tomato purée, chicken was overcooked in the same sauce, no Italian authenticity, more like a Turkish restaurant!…complete waste of money Speisekarte ansehen


User
User

I would have given them the full 5 but unfortunately i was drinking Gin and tonic and only take half my Tonic with my gin when the manager came over, took the half that was left in the bottle and poured into my gin without my permission then when I told him he had made it not drinkable for me he just laughed….however the food was good but dont let him near your Gin he will ruin it…


User
User

We go here often. Rocked up with our kids and friends for my birthday … a good dozen or so hungry mouths to feed and boy did we have an absolutely EXCELLENT time. Food was spot on perfect and the staff lavished us with attention nothing is ever a problem and we all ended up with a slice of cake and a little lemoncello to top off a fine evening. Super restaurant, super team, be back super soon.


Fred
Fred

Fantastic people serving fantastic food. We were on our way home when the kids got hangry, so we decided to stop for dinner. The service was quick and attentive, particularly with the kids. The restaurant was bustling with families and couples, which was a nice sight on a Sunday night. The food was absolutely delicious. I am looking forward to returning for some ice cream. I highly recommend Via Roma. Speisekarte ansehen


kirsty
kirsty

We stopped by this restaurant on our way to the airport and we will definitely return! The food was excellent, the service was great, and the prices were reasonable. The only issue was that we were not given a dessert menu, which we had to request. It wasn't very busy at the time, so we would have expected to be offered one. However, this small detail did not diminish our overall experience and we are excited to come back again.


bob
bob

After many years, Marco and family have decided to call time and let his parents enjoy a more relaxed lifestyle. So a good excuse for us lot to rock up for the last night gig! Same service, food and vibe that we have savoured so many times for so many visits this restaurant has been a home from home for birthdays, Christmas, New Year and such for so many years that’s it’s became part of our life and shall be dearly missed by us all in the local community. A big hole to fill and many mouths to feed but the memories shall live on. All the very best to all who fed us over these last years arrivederci Via Roma, it’s been absolutely fabulouso !!


Carolyn
Carolyn

Early dinner last Saturday evening with friends. We were given a table in a quieter room at the back of the building, which suited us perfectly as it was an old friends catching up occasion. Very impressed by the polite, friendly efficient service attention to detail excellent while not being intrusive. We all thoroughly enjoyed our food, I was pleased that I was able to have a starter, another starter dish as my main I was asked if I wanted a bigger portion, though I declined so that I would have room for tiramisu, which is always my pud of choice when eating Italian. The owner/manager ? was absolutely charming, checking if we were OK with the room, the table pretty much everything else aga... Speisekarte ansehen

Aberdeenshire

Aberdeenshire

Aberdeenshire bietet atemberaubende Küsten, historische Burgen und reiche schottische Kultur; typische Gerichte sind Haggis, Räucherlachs und butteriges Shortbread.

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen. Speisekarte ansehen
  • Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
  • Italian Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!

Ausstattung

  • Seating
  • Delivery
  • Speisekarte
  • Late Night
  • Menü
  • Reservations

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The Anchor

The Anchor

New Road, DD10 0HD, Aberdeenshire, United Kingdom

Speisekarte • Pubs • Steak • Seafood • British


"Sunday, 3rd September 2023 – 19:00 Meal: Wine Starters – Main – Coffee My friend and I arrived at 19:00 to a busy but not overfull restaurant without a reservation and they accommodated us upstairs. Menus were produced and we ordered a bottle of white wine and a jug of water. 0rders placed for starters and 2 servings of the Italian style fish stew on the ‘Specials Board’ at 26.99 each. Tomato and chilli with promises of loads of different fish. The toss up was between a steak or the stew (which neither of us would cook at home). The table was dirty and needed wiping – this request was placed 3x on the young waitron who eventually produced a cloth slopping water from a bucket in the corner cupped in her hands where she half heartedly wiped the table with water dripping onto my friend’s lap. Hurried mop up with tissues out of my bag. The white wine was plonked on the table – next to the cooler – unopened and no glasses. Several attempts were made to attract the waitron’s attention. Eventually another bottle was produced opened and we were advised the waitron was under age and not allowed to pour wine. Perfectly acceptable had she produced an opener and the glasses with an explanation I would have been happy to help myself – we understand and appreciate these things. The starters arrived and were delicious! The chef then came out to see us and explained that there was no lobster for the stew – we asked for extra monkfish, he then said there was no monkfish left – but could help us with other white fish and crab claws. He said he was down to the last 2 portions, and he would ensure they were hearty. We were a bit concerned and suggested perhaps we settle for the steak which is always delicious. He assured us we had made the right choice and would enjoy the stew. The stews arrived and were ‘hearty’ if being crammed with the contents of a tin of crab claws is your definition of hearty. The promised ‘rich tomato broth with chilli and garlic’ was a watered down version of what was clearly less than a cup of the original broth left at the bottom of the pot topped with water. It was tasteless – lacking in hint of either chilli, wine, garlic or herbs – having lived in Malta I can assure you I have a deep understanding of Med cooking. I guess we were lucky we didn’t have the salty brine of the crab claws as the broth. It was inedible and we were starving so we kept adding salt and pepper – we were beyond the point of returning the food which was a mistake in hindsight. We skipped dessert – had coffees and left. The meal came to nearly £100.00. This was an expensive lousy experience. We paid a generous tip – because they accommodated us without a reservation. Take aways from the experience: • The restaurant service on a Sunday evening at 19:00 should be as good as it is on a Friday at 19:00 • Being a local and having eaten there several times – it is my first choice for a ‘good’ meal – don’t abuse the luxury of local support. • Train your waitrons to clean tables, by wringing out the cloth and not dripping water on your patrons. • Waitrons (even under aged ones) should at least carry a wine opener, and understand that wine glasses should be produced when delivering wine. • Your chef should know better and never, ever assume he can cut costs by selling the dregs from his kitchen. • A poor dining experience costs you more than you think. We would have ordered dessert, and more importantly returned for a second meal in the next week – WE DIDN’T! I have a friend coming from Ireland in November – do I risk taking her to the Anchor?"