"We visited this restaurant for the second time and it was just as wonderful as our first visit. This time, we were joined by a friend and his wife who had never been before, and I am confident they will be returning. We decided to skip starters and went straight for mains and desserts, although we enjoyed some bread and olives before our steaks arrived. We tried three types of steak - fillet, sirloin, and T-bone - all cooked to perfection. For dessert, we opted for either chocolate delice or rhubarb crumble, accompanied by red wine. The service we received from start to finish was exceptional, making our Saturday afternoon experience even more enjoyable. While this may not be a place we can visit every week due to the price, if you are looking for delicious food served by friendly, attentive staff, this restaurant won't disappoint."
