Telefon: (+39)783098393,(+39)0783098393
Adresse: Corso Cattedrale, 62, Ales, Italy
Stadt: Ales
Menü Gerichte: 15
Bewertungen: 1368
Webseite: http://abas.sardegna.it/
"At the end of a sultry evening, an atypical quartet prepared to show up at 'Abas ', a place that is usually frequented, although even more so in recent times.. A welcome that is often not the best, not only when you are on the wrong side of the entry, perhaps partly for prevention, as the clique is not easy to manage. Recently renovated staff, the owner 's intuition to deploy a horde of noble chicks to serve the tables seems to have paid off. They defend themselves admirably in the majority of cases, despite displaying different peculiarities: the more slender, with an elegant bearing and the unexpected ability to disguise themselves based on the customer 's conduct, even capable of choosing the order instead of the customer; the second girl (already known due to a past in the wrong place), sunny, with an infectious mood and an adorable Lilliputian stature. The experience gained makes the difference and beyond rare flashes of acidity he proves to be very good; lastly, the novice girl debutant, nice and casual despite some slight spots covered by the discretion of innocence. Every now and then even the owner improvises as a table service performer, demonstrating that he enjoys the job. More than a few reproaches for ill-disposed attitudes towards the undersigned, sometimes indigestible comments and sarcasm, excessively light discounts. In any case, thanks to his gaunt build, he embodies the guise of a dragonfly, floating in the depths of carbon dioxide. Honorable mention to the chef and the pizza chef, now veterans of culinary operations and capable of dispensing quality left and right. On the last occasion the pizzas were torn to pieces with universal voracity, no ingredient has ever caused restlessness, in particular those of the pescatora, with the cephalopod molluscs as slimy as the ones present and as tender as the cheeks of a newborn baby just before the cutting of the cord. It is useless to mention the queen of glycemic peaks, the cheesecake, despite the unavailability of the last occasion due to the disorganization of the owner. The other desserts defend themselves with all their might but can only accompany the connection between ricotta, biscuit and berries. For centuries, coffee has embodied the function of a term complement, the final outcome, a bit like the laurel wreath for graduation celebrations; masterful execution on the camera by the slender girl. The moment of payment is always a pain due to the mistreatment suffered by the owner, nevertheless the bill is almost always magnanimous. The only flaw, represented by the pomegranate plant located near a table, on which the undersigned hit his head on the last occasion only for having abruptly stood up from the chair. Therefore, quality has always been given and excellent management of the work, a place rightly overflowing on weekends."
Ganze Speisekarte - 15 Optionen
Alle Preise sind Schätzungen auf Menü.
Pasta
Penne
Penne mit cremiger Tomatensauce, frischem Basilikum und geriebenem Parmesan.
Ravioli
Hausgemachte Ravioli gefüllt mit Ricotta und Spinat, serviert in einer leichten Tomatensauce und mit frischem Basilikum garniert.
Al Forno
Ofen-gebackene Spezialität mit mediterranem Flair, oft überbacken und mit herzhaften Zutaten verfeinert.
Nachspeise
Tiramisu
Köstlicher italienischer Nachtisch mit Schichten von Espresso-getränktem Löffelbiskuit und Mascarpone-Creme, bestäubt mit Kakao.
Käsekuchen
Cremiger Käsekuchen mit knuspriger Kruste und frischem Fruchtbelag.
Panna Cotta
Cremiger italienischer Nachtisch, sanft gewürzt und serviert mit Früchten oder einer süßen Soße.
Pizza
Pizzabäcker
Frische Zutaten auf einem dünnen, knusprigen Teig, belegt mit Tomatensauce, Käse und einer Auswahl an Belägen.
Reis
Risotto
Cremiger Risotto mit Arborio-Reis, verfeinert mit Parmesan und Butter, serviert mit einer Beilage Ihrer Wahl.
Meeresfrüchte
Calamari
Frittierte Tintenfischringe, serviert mit einer Seite Zitronen-Aioli.
Antipasti - Vorspeisen
Carpaccio Speisekarte
Dünn geschnittenes rohes Rindfleisch, mariniert mit Olivenöl, Zitronensaft, Kapern und Parmesankäse.
Suppen
Zwiebelsuppe
Französische Zwiebelsuppe, langsam gekocht, mit herzhaftem Rinderfond und zartem, geschmolzenem Käse über knusprigem Brot.
Schwein
Schweinebauch
Zarter Schweinebauch-knusprig gebraten, mariniert mit asiatischen Gewürzen.
Vorspeisen
Aus Dem Ofen*
Flaviana
nice location, we rented a very nice room, nice, quiet.
Adresse
Bewertungen
Cesare
modern and elegant place. friendly service and quality food. We'll be back!
Xavier
a good Sardinian appetizer even if a little miserable, not bad wine of the house, good and generous grilled meat
Federica
really very nice and nice place, friendly staff and friendly a really great pizza, great value for money, definitely to return. Speisekarte ansehen
Isabel
very nice local in a lovely village, the dishes were very good and everything was very nice. great also for vegans and vegetarians!
Elda
great restaurant with cozy atmosphere. menu not too varied of meat/fish but with delicious dishes, of quality and prepared. good wine list as well as service. right prices. recommended.
Heidi
excellent quality, even if the menu is quite narrow. portions a little reduced compared to price and expectations. excellent wine list. very nice structure in local style, stone and alloy view Speisekarte ansehen
Antonina
very nice place in an equally beautiful old town of Ales. We had dinner inside, pleasant climate, air conditioning did not disturb. Very nice structure, a restored manor house. Friendly and courteous staff, perhaps not by profession but they did everything possible to be precise and courteous. We ate the pizza, thin and digestible and well seasoned. very fast service and really great prices.
Aain
We went for lunch at the Abbas restaurant, we didn't know that we would have to choose from a small proposal, lunch, at the time of booking no one informed us. A questionable choice because it offered, spaghetti with garlic, oil and chilli pepper, penne with anger, pasta with tomato and pasta with pumpkin, the only sensible one. Even the second course proposal wasn't adequate. We decide to eat the penne all'aranciota and sautéed pork belly. They could have done more. Too bad.....nice place the only waiter too busy to look after you as best as possible. It would be worth trying in the evening.
Alessandro
At the end of a sultry evening, an atypical quartet prepared to show up at 'Abas ', a place that is usually frequented, although even more so in recent times.. A welcome that is often not the best, not only when you are on the wrong side of the entry, perhaps partly for prevention, as the clique is not easy to manage. Recently renovated staff, the owner 's intuition to deploy a horde of noble chicks to serve the tables seems to have paid off. They defend themselves admirably in the majority of cases, despite displaying different peculiarities: the more slender, with an elegant bearing and the unexpected ability to disguise themselves based on the customer 's conduct, even capable of choosing... Speisekarte ansehen
Kategorien
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Vino Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
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Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal. Speisekarte ansehen
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Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
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Pesce Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.
Ausstattung
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Porta Via
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Accessibile Alle Sedie A Rotelle
- Speisekarte