Agriturismo Due Pini

persone meravigliose, cibo delizioso, posto unico!!!

Tutto ottimo. Gentilezza e accoglienza unite ad un ottimo servizio

Fresh and high quality products. You eat so much and you spend the right. . difficult to find better! I'll come back. Speisekarte ansehen

Tutto molto buono e abbondante! Ambiente semplice ma pulito. Servizio fatto con attenzione e gentilezza. Cuoca perfetta! Ottimo qualità/prezzo. Ritorneremo!

I visited here whilst on holiday with friends. We had the most delicious food! And so much of it definitely don’t need breakfast or dinner if you visit! Lovely and welcoming too. Will definitely go again.

NEANCHE FOSSE L'UNICO RISTORANTE APERTO SULLA TERRA CI TORNEREI! CENA: CAMERIERA FREDDA, ARROGANTE E FRETTOLOSA DI MANDARCI VIA! CIBO MARCIO, RISCALDATO PERCHÉ AVANZO DEL PRANZO DELLO STESSO GIORNO. FAGIOLI CON LE COTICHE MA SENZA COTICHE,FEGATINI CHE SAPEVANO DI COZZE,RAVIOLI DI SUPERMERCATO. SCONSIGLIO!!! Speisekarte ansehen

nice farm run by the family excellently, the service is good are kind and move quickly we ate well but we had to stop to the appetizers because there was no more space, and this is spied out because they propose good first and second, only in the end they told us that if not specified in the booking phase you will part default with the roundup of appetizers, it will be for the next time.

I named the review after eating almost until I was sick... Mrs. Maria brought everything... more, and all so good that you could not fail and continue to eat: a roundup of amazing appetizers with typical dishes of the Marche tradition, those we loved as children but rarely tasted with that intense goto that you can find at the two pines. among the cults I put the knife, the polenta with mushrooms, the eggplant, the sausage served whole, but also the mixed grill (my mother that taste) and the more it has put it. maria is the number has spread with the selection of desserts. euro account! I add no more

This was a return visit having stayed in the holiday villa next door some 4 years ago. We travelled 1 1/2 hours to eat here having had such wonderful food 4 years previously. We were greeted by my now adopted Italian mother Maria who looked not a day older. Your meal here always starts with the antipasti, anywhere between 10 15 different dishes depending on what Maria has chosen to cook. We had, pecorino, prosciutto, salami, rosemary flat bread, tomato pizza, 2 aubergine dishes, Ascoli stuffed olives, carpaccio, salami and bean dish, cheese fritters. Apologies if I missed something out. We then had the choice of 3 pasta dishes and opted for the best ravioli in all of Marche, pumpkin ravioli... Speisekarte ansehen