Ai Carconi - Speisekarte

Excellent Farmhouse excellent welcome and good food and cleanliness five stars

On the average, nothing that...disconnected to groups. .feeled twice in years but nothing has changed.. . continue

Quite and lovely place, nice terrace surrounded by mountains. Easy to reach from the highway. Amazing food and service. Speisekarte ansehen

Cosy place... clean.. is typical... of the excellent food area... exquisite wine.... staff is fantastic owner.. great service..

stop on the way back. just a few meters from the ocis of the northern lagonegro highway. easy to reach and easy the continuation of the journey. Home cooking, friendly staff and cheap price.

we stopped by chance, because of passage. simple place, but nice and traditional. we slept in some kind of cottage and ate pizza in the next restaurant. All very good. definitely recommended. Speisekarte ansehen

a must for those like me from Sicily travels up... it's not the first time I eat here, now after years it has grown up. is located at the exit of the highway, strategic position and very comfortable. Foods of excellent quality, a little too crowded now. excellent the goat, a little hard meat in the grill. All right!

Coming back from holiday in Calabria we drew up here lured by a bright neon sign. It was dark and we drove through a large rough and ready carpark full of lorries good indicator! The restaurant looks like a converted circus tent, with a central fireplace which, being summer was decorated with baskets of vegetables. Pretty check table cloths, folded napkins and colourful ceramic jugs. I had home made papardelle e ceci a delicious, thick, home made flat pasta which is traditionally served with a chick pea soup. Grated cheese and a pot of hot chilli pepper steeped in oil were brought to the table and both were added to the dish. Wholesome and very generous portion. We also ordered grilled chees...

Coming back from holiday in Calabria we drew up here lured by a bright neon sign. It was dark and we drove through a large rough and ready carpark full of lorries good indicator! The restaurant looks like a converted circus tent, with a central fireplace which, being summer was decorated with baskets of vegetables. Pretty check table cloths, folded napkins and colourful ceramic jugs. I had home made papardelle e ceci a delicious, thick, home made flat pasta which is traditionally served with a chick pea soup. Grated cheese and a pot of hot chilli pepper steeped in oil were brought to the table and both were added to the dish. Wholesome and very generous portion. We also ordered grilled chees... Speisekarte ansehen