Trattoria La Busa - Speisekarte

Good meats and dumplings, cut to see unhealthy . account for what we ate not proportional . waiter too nice to worship.

Lunch for 4, first and sec.di , sweet and coffee 56 € per head are not few, I would say that the walnut could also offer Price per person: €50–60

I have known this restaurant for 20 years: it is still very special and very good. Try the various sorts of “carne bollita”. And of course as a lifelong fan of Lamborghini I like the Formula 1 engine

Typical Emilian cuisine, all delicious Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mixed Cold cuts and Gnocco Fritto, Tortellini In Brodo Di Cappone, Bollito Misto, Lambrusco

We had tris di primi (tortellini in brodo di cappone, tortelli in crosta di parmigioano and balsamico, maccheroncini pettinati al ragu' . Those were excellent. I reccommend also the bolliti section with mostarda handmade. Go also for their homemade cakes selection

stars for the quality of what we ate. but the account has sincerely raised the fifth star. we have taken a bottle from euro. but spend euros in people to eat hot appetizers of the house with fried pasta and meats). mixed boiled with pure and onions. Broth square. dessert, it seems a little overreacted.

We were on our way to Maranello and stoped by to have lunch. We saw a lot of cars parked and tought it would be a great spot to have lunch. It was amazing ! On of the best meals I ever had in Italy (and I lived for 18 months in Italy). Great food, great ambient and great service ! Will come back for sure !

the name says everything: in this place you will find the flavors of once! the dishes are simple but of great goto. the portions are not exaggerated and the salt is smelled with great patrimony. extra staff is very professional (obvious but not easy to find,) not intrusive and kind. At the end you get a sweet sign just to see it puts you cheerful! This is the place where you come back very gladly.

We had dinner with him. The menu includes typical dishes and are really delicious. Appetizer with fried dumpling, meats, Parmesan cheese and small snacks. I clearly call bis of fried dumpling. The cart of the boiled (I came for that) is really wide. All exquisite. In the picture what I tasted. Super cheek. Very good choice of desserts, with the grandmother's stracchino to taste. Parking available near the entrance. Only small note that I do, but that does not affect the 5 stars, is that to be a trattoria I would have expected a more familiar and less formal restaurant. It was the second. Coming from afar, I'm a little bit flattered. I forgot, the place exhibits a lot of automotive relics, in...