At'able! - Speisekarte

a friendly and very professional reception and service. original dishes that rely on local products (sorbets to 3 chinon wines). very well presented but also very good. For us, a must-see when we go to chinon.

following a staff problem the card was very reduced that day but not the prices and contents of the plate also more the staff is cold and haughty. (except the young waitress for nothing to say). I say I'm a regular former client.

original cuisine with various flavours and quality products. A very good welcome from both owners and servers (gentleness, availability, ...) all attentive to the satisfaction of customers. this restaurant was open on Sunday, which is very appreciable a weekend of 15 August in Chinon!

located in the city centre, open on Sunday evening, this restaurant has a pretty and airy room. Customers are not aligned to each other and it is very valuable. The kitchen is inventive, delicious and copyy. We've had a lot of fun!It's just a little more smiling service and it'll be really perfect!

a very good lunch of August 15 on terrace at the foot of the castle. dishes are inventive and the service without chichi is appreciated. We were able to taste original dishes such as this silure or sturgeon accompanied by fried zucchini.The tomatoes confites with fresh goat cheese: a pure delicacies. The wine (chinon) is good but it was already known.

Looked to be one of the larger restaurants in town, made reservation on the day, some of the other restaurants fully booked so was prepared to be disappointed. Needn't have worried excellent food and good service. The owners were very much in attendance which I always take as a good sign. Extensive wine list, ordered wine which wasn't in stock so was given a more expensive bottle for the same price. Lovely aperitif as well. Can definitely recommend

Nothing to say about the welcome and the charming staff. As for the kitchen, the dishes are inventive but surely too much.The wedding of flavors is very doubtful and the plates very charged. A simple and well made kitchen with quality products, such is in my sense the recipe for a good table. Salmon rillettes had a very spicy taste and foie gras no longer had the same taste married with pineapples that predominate in the plate, the married chicken with mint was much too hot

We went there by chance, at first we were received by a smiling and pleasant young woman, then an older woman, certainly the owner, took over. She was cold and even seemed, I would say, upset to receive us. according to the various opinions I have read, the reception is often cold and they do not seem to appreciate the presence of children. However, we had eaten well, value for money justified. a real child menu could only be beneficial, all children do not necessarily like the melon in entry.

Happened upon this restaurant while hunting for somewhere to celebrate our anniversary and was not disappointed. There are quite a lot of restaurants in Chinon and this must qualify as one of the best. Very well set out and plenty of space between tables. We opted to sit inside and booked it in advance...had we not I'm not sure we would have got a table so good idea to ring ahead. Menu was quite varied and wine list, as you would expect in France, was very attractive, Service was efficient and prices well within what we expected for this standard of restaurant.