Au Bureau - Speisekarte

8 Avenue A Briand, 93160, Noisy Le Grand, France

🛍 Steak, Mexicain, Cocktail, Brasserie

3.7 💬 13626 Bewertungen
Au Bureau

Telefon: +33148151151,+33890719894,+33186995715

Adresse: 8 Avenue A Briand, 93160, Noisy Le Grand, France

Stadt: Noisy Le Grand

Menü Gerichte: 12

Bewertungen: 13626

Webseite: https://www.aubureau.fr/restaurant/?ville=AB_Noisy_le_Grand&y_source=1_MTE2NjU2MzctNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

"Restaurant in which we went many times but less and less frequently. Nice service but without more, and usually wait long enough for prices that they also lengthen. Choose nice dishes and generally good cuisine. For at least two years, odour problem in the main room (sewer lifts? Nice but no more and expensive for an overall average experience."

Ganze Speisekarte - 12 Optionen

Alle Preise sind Schätzungen auf Menü.

Vorspeise

Nachspeise

Fischgerichte

Mittagessen

Käse & Desserts

Hausgemachte Kuchen

Hähnchen

Salate

Plat Principal

Hauptgericht

Jeremy Jeremy

Super, very good atmosphere with a little music, a top service, dishes also

Adresse

Karte anzeigen

Bewertungen

Bui
Bui

Everything's fine except service is slow. Too bad because the staff is nice


alexandra
alexandra

The place is great, the servers are friendly! There's nothing to say, go for it!


Titouan
Titouan

Always a very nice place to meet with friends. The staff is always very friendly. Speisekarte ansehen


Fabrice
Fabrice

Quick service a noon between colleagues. We'll be back. The burgers are really good.


Margaret
Margaret

We had a good time. Thank you especially to the maélis who were very professional, smiling and adorable!


Nana
Nana

Very pleasant atmosphere! Perfect for a meal or dinner with friends. And the waiter (Christian was super nice : Speisekarte ansehen


Lilas
Lilas

A welcome and a service to the top! We arrived at 0h30 to 11 we were welcomed and despite the closed kitchen we all kindly had a chocolate melt. The staff was lovely with us. I recommend it!


Chloé
Chloé

Bonjour, nous avons passé une super soirée en compagnie de Dj ro qui a mis le feu !! Meilleur Dj que je connaisse, bonne ambiance et bonne humeur au rendez-vous. Nous reviendrons sans hésiter !


Dim
Dim

Restaurant in which we went many times but less and less frequently. Nice service but without more, and usually wait long enough for prices that they also lengthen. Choose nice dishes and generally good cuisine. For at least two years, odour problem in the main room (sewer lifts? Nice but no more and expensive for an overall average experience. Speisekarte ansehen

Kategorien

  • Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
  • Mexicain Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller! Speisekarte ansehen
  • Cocktail Freuen Sie sich auf unsere kuratierte Auswahl an Cocktails, die alle zur Perfektion zubereitet sind. Von zeitlosen Klassikern bis hin zu innovativen neuen Kreationen – genießen Sie eine Symphonie der Aromen in jedem Schluck.
  • Brasserie Eine kuratierte Auswahl an handwerklich gebrauten Bieren mit unverwechselbaren Aromen und Geschmäckern. Erleben Sie die Braukunst mit unserer Auswahl an Ales, Lagers und saisonalen Spezialitäten, die alle zur Perfektion gebraut sind.

Ausstattung

  • Café
  • Sièges
  • Speisekarte
  • Karaoké
  • Menü
  • Groupes

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Speisekarte • Glace • Poisson • Fromage • Français


"We visited Le Chateau des Iles for dinner on March 30, a drizzly, cool evening in Paris. Our hotel concierge made same-evening reservations for 8:30 pm on a Wednesday night and we took an Uber from our downtown hotel, an approximately 15 minute drive for about the same number on Euros. We arrived at the small dock in the park where a ferry boat continually shuttles guests across the lake to and from the restaurant. The ride is approximately one minute! Upon arrival at the restaurant across the lake, you walk through the lower floor bar and upstairs to the restaurant, a rustic wooden lodge. We were warmly greeted on the porch by a large goose who quacked a welcome and shook his tail feathers as we hurried into the warmth of the restaurant. Inside, the hostess seated us quickly and chatted with us about her recent trip to the U.S. and Savannah, one of our favorite cities. Our waiter had just returned from Miami and was eager to share. All servers were friendly and helpful. Our hostess spoke fluent English and was very helpful with explanations of menu items as needed. The menu consisted of several fresh fish dishes- cod, bream, sole and sea bass. In addition, there were steak dishes as well as chicken. When asked about other seafood, like shrimp or scallops, we were told that the "crispy" (fried) shrimp could be ordered as an appetizer or dinner item. Two of our party ordered the sea bass with black rice and one ordered "steak tartare raw cooked" meaning it was cooked to order rather than the usual raw and was served with a cone of fries. Both were delicious and we ate every morsel. The portions were just the right amount, not skimpy and not overwhelmingly large. For dessert, we ordered "profiteroles" or cream puffs with ice cream scoops. There were three of each and just the right amount for three of us to share and finish off a lovely evening. The restaurant was being enjoyed by couples as well as larger groups. Overall, a very mixed crowd of diners. There was no outdoor seating on this evening due to the weather but I am sure that it would be a lovely spot on a clear day or evening. There is a large terrace suitable for enjoying a before or after dinner drink and for soaking in the view of the lake and surrounding park setting. Our total for three entrees with a glass of wine and two beers was approximately 117 euros. We would highly recommend this lovely restaurant while in Paris."