Telefon: +33534364200,+33890210123,+33561319595
Adresse: 3 r. Émile-Heybrard, 31000 Toulouse, 31300, France
Stadt: Toulouse
Gerichte: 13
Bewertungen: 1606
Webseite: https://www.pois-gourmand.fr
"I've been hearing about the "goddy goose" for a long time, with very often praiseworthy comments. My birthday was thus to become the pretext of a visit with a very faithful accomplice of these evenings of gastronomic discoveries. The restaurant on the edge of garonne and rocade, is not easy to find (it's better to have a gps!), but arrived close to the signposts were there to guide us. The proximity of the rocade surprises at first, mys is not disturbing from the terrace, it is indeed dominated by the conversations of the very many guests. the proximity of the garonne has transformed the meal into a duel with mosquitoes...We took the tasting menu with agreement with dishes and wines to 75 € all understood, to which added mineral water, tea and coffee...As a first put in the mouth, we were able to taste a panna cotta of foie gras on a creamy apricot. small singular detail, the small spoon, larger than the lower diameter of the verrine, did not allow access to the whole cream!!! We had to use the sleeve of the small spoon to finish the lock! the creamy apricot was very good, the panna cotta was very light in foie gras whose flavor was not obvious to find. The lobster and langoustins who followed was good, but no surprise. The menu itself began with a sashimi of bar with tops of orange, a spuma with lemon verveine, served with a white wine mosellan, which could only perfectly match with the dish. Unfortunately, the wine was not cold enough, almost at the outside temperature: damage! The dish itself was really very good, perhaps the only real good surprise of this meal. Following a slice of foie gras with black truffle, served with an excellent soft white wine of sweet gaillac from the Vigné-Lourac domain. The liver was good, the wine was a pleasant discovery. Following hazelnuts of deer onion jam, the meat was very well cooked, accompanied by an excellent wine from the estate of Haute-Bassière, another very pleasant surprise of the meal. The cheese tray was good, with the exception of an ashy goat log, too dry to my taste. A pre-dessert served in the same worms and with the same little spoons has again confronted us with the problem mentioned above. A creamy chocolate-orange served with an ice cream with olive oil ended this meal nicely, even if the ice was a bit shy in olive oil, we enjoyed finding it the flavor of more obvious façn.To finish, a coffee and tea accompanied by mignardises concluded this meal. the guimauve to the grenadine, pleasantly recalled flavors and colors of childhood, the macaron to the praline had nothing spitting under the tooth, but had an intermediate texture between the guimauve evoked and something chewingum (humidity due to the proximity of the garonne, manufacture of the eve, ?!.) the financier suffered from the same problem as the macaroon. The whole meal was good, but was a little bit of a surprise. I had dinner, the previous week at the "p'tits fayots", as much as saying that the cuisine of Aziz mokhtari is otherwise more inventive, to have tears in the eyes, for 55€ without the wines. same feeling a month earlier at guillaume monboisse in 7 place Saint-Sernin (98 € with chords-vins, that I absolutely do not regret !). short a good meal but which despite the very good oenological surprises, probably won't have a taste of "return to it"!!!"
Speisekarte - 13 Optionen
Alle Preise sind Schätzungen.
Tatar
Zartes, gewürfeltes, rohes Fleisch, gewürzt mit Senf, Kapern, Zwiebeln und Gewürzen, oft mit einem rohen Ei serviert.
Garnele
Garnelen in einer pikanten Knoblauch-Chili-Sauce, serviert mit frischem Koriander und Zitrone.
Sashimi
Frische, dünn geschnittene Scheiben rohen Fischs, serviert mit Sojasauce, Wasabi und eingelegtem Ingwer.
Panna Cotta
Cremiger italienischer Nachtisch, sanft gewürzt und serviert mit Früchten oder einer süßen Soße.
Dorothée
all lobster meals,with the agreement of wines,superbe,service perfect kindness assured,repas en terrasse au top.on come back soon,continue as this is, it is perfect.
Adresse
Bewertungen
Noémi
a meal filled with flavors and surprises. a very pleasant reception of servers and waitresses who are very nice. The frame is beautiful. the tastes are very refined and the perfect cooking.
Agathe
extraordinary, both the place, the staff, the service and the meal. tasty meals accompanied by excellent wines, and this also for the vegetarian menu. the quality / price ratio is exceptional. Bravo!
Thibault
Everything was perfect, the meal and the service. We discovered flavours that we had never tasted. perfect harmony between the elements of the different dishes. we are conquered by the meal, service and place.
André
as always nothing to say...Excellent reception !a menu of the day with a ratio quality exceptional price (26€)Entered/flat/ dessert quite homemade, sought and tasteful a beautiful wine map !the whole in a super frame
Christophe
a "menu discovery" that bears its name well by combining original flavors. The staff is in the care with us, including a smile. Special mention to Cecilia, our little Belgian, for her smiling as sparkling as professional!
Rémy
for a dinner in love made a few days ago. Menu around the lobster, no false note, no flat. I'm a little stomach, but everything went so successful. The sommelier is extra and tells us his wines with so much humor, a real character! service is top, fast and efficient. friendly and welcoming staff. Not accustomed to this kind of restaurant, I was afraid of the overthrown and not feeling comfortable, it was absolutely not the case!A real pleasure!
William
Since the time we spent in front of this atypical house in the Toulouse landscape, we had to find the opportunity to go. And when she showed up, we didn't regret it. comfortably installed on the edge of a garon, we were first on the lobster menu, but it was finally the evening menu that attracted us and enjoyed a fine and inventive cuisine accompanied by carefully chosen wines. all, kindly described and commented by attentive and friendly staff who takes the time to answer questions. A beautiful evening.
Gabrielle
In the Anglo-Saxon countries we speak only of fusion cuisine, here a beautiful example of successful merging frank asie, nice balance of Vietnamese soup, good fish served unfortunately not hot enough, stuffed poultry excellent and generous, a good wine of moselle to accompany the menu. not conquered by the dessert 'round the fig' sweet but not greedy or fine enough. a joyous service but a little young in the fresh sense and "to muscle". very beautiful terrace, beautiful location on the edge of a garonne, beautiful tablecloth and comfortable seats...
Mathilde
I've been hearing about the "goddy goose" for a long time, with very often praiseworthy comments. My birthday was thus to become the pretext of a visit with a very faithful accomplice of these evenings of gastronomic discoveries. The restaurant on the edge of garonne and rocade, is not easy to find (it's better to have a gps!), but arrived close to the signposts were there to guide us. The proximity of the rocade surprises at first, mys is not disturbing from the terrace, it is indeed dominated by the conversations of the very many guests. the proximity of the garonne has transformed the meal into a duel with mosquitoes...We took the tasting menu with agreement with dishes and wines to 75 €...
Kategorien
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Café Genießen Sie unsere reichhaltige und aromatische Kaffeeauswahl, die fachmännisch gebraut wird, um Ihre Sinne zu wecken. Von klassischem Espresso bis zu cremigen Lattes entdecken Sie die perfekte Mischung, um Ihren Tag mit einer geschmackvollen Note zu beginnen.
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Glace Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
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Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
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Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
Ausstattung
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Amex
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Wi-fi
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Sièges
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Terrasse
