Auberge Des Trois Vallees

good table, nice map, quiet atmosphere but good one was a Saturday noon, excellent fried carps, I'll come back.

despite the very large number of customers we were served quickly. The gourmet menu is excellent. efficient and friendly staff

If you are looking for alsatian cuisine in the purest tradition, you are absolutely not disappointed. The house controls the canons of the kind. the typical restaurant for family Sunday meal. Speisekarte ansehen

very good meal I recommend the fried carp, personal care for the restaurant customers close to the bed & breakfast or we were we went on foot what made it possible to discover one can the city very good value price.

To all holidaymakers in Alsace during the month of August, I strongly recommend this Sundgau hostel.With or without edges, the carps are really delicious. Value of remarkable price, not to mention the smiles of all the moment.

we stopped after our trip to Hirsingue,Quick service and kind servers, fairly simple but good food menu of the day, in, dish, dessert for 11,90 €We recommend this restaurant to anyone who would be on the side of hirsingue in alsace. Speisekarte ansehen

very good fried carp, creating affordable and well selected, young people in room more than friendly, on the other hand the older ones behind the counter should stay there or go to the dishes for the comfort of all, it really slows the pace of visits yet it is very good what damage!!!

a beautiful room, a relaxing and warm decoration. an excellent cuisine, we had chosen the local menu with the fried carps, everything was good, from the entrance to the dessert. the functional service and all the people who took care of us were very cordial (server included ....) we will return!

I arrived at 14.15 to take a small mixed salad .... nothing to say .I was passing fast because doing a daring bike ride. When I came home I got toised... probably my cyclist outfit didn't stick to the "ambiant scent." I really share the opinion of many here. reception and very cold service. I might come back because it seems we eat well. there I will be squeezed properly and can be allowed I a minimum of consideration. Just the very nice young waitress pushed me back to a question about regional geography but the rest of the staff: if we don't like her job we do something else. Speisekarte ansehen