Autedo Bar Ristorante

Via Nicolò Fieschi, 138, LA SPEZIA, Italy, LA SPEZIA

🛍 Bar, Caffè, Italiano, Messicano

4.4 💬 520 Bewertungen

Adresse: Via Nicolò Fieschi, 138, La Spezia, Italy, LA SPEZIA

Stadt: LA SPEZIA

Menü Gerichte: 5

Bewertungen: 520

Webseite: http://www.facebook.com/AutedoRistorante/

"Fantastic (fish) restaurant! You drive right past it. Mainly locals who come to eat here. No frills on the menu. Take especially one of the 2 starters. A real surprise! 6 delicious small snacks are then served on festively decorated plates. Evening out for 2 people, starter, main course (mix of fried fish), dessert (delicious panna cotta), coffee with grappa, bottle of water, carafe of house wine for 70 euros. Food: 5"

Ganze Speisekarte - 5 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Meeresfrüchte

Vorspeisen

Hauptgericht

Carlotta Carlotta

Food: 5 Service: 5 Atmosphere: 5

Adresse

Karte anzeigen

Bewertungen

Francesco
Francesco

Food: 4 Service: 3 Atmosphere: 4


op
op

The fish is delicious and highly recommended Food: 5 Service: 5 Atmosphere: 5


Klaus
Klaus

Very tasty food and great service. Very good value for money. We'd love to come back. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Speisekarte ansehen


Francesca
Francesca

Great food and excellent service. Very friendly and helpful staff Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Antipasto Di Mare, Fritto Misto, Spiedino Di Gamberi Impanati E Fritti


Antonella
Antonella

Easy restaurant but really, really good. Simple but super tasty cuisine! A bit retro atmosphere but it was a super discovery! Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 3 Parking space: Plenty of parking Parking options: Free parking lot


Merica
Merica

I had lunch with my parents and we found the friendliness of the staff and the quality of the food. We will definitely be back! Parking: Along the road right in front of the restaurant there are many free parking spaces available. We used it on a Saturday and had no difficulty finding parking. Service: Dine in Meal type: Lunch Speisekarte ansehen


FRANCESCO
FRANCESCO

I've seen workers come in, but I never expected to enjoy a starter worthy of the best star restaurants. They managed to make me eat and appreciate the cod I always rejected. A delicious day fish fried. The workers with a fixed menu lined up and the dishes that passed me made them understand. To return and to advertise to the maximum. Meal type: Lunch


Max
Max

For the Mousse di Baccalà and for the Baccalà (first fried) then marinated and last cooked in the tomato.... I would make the approximately 400 km made... Very good simple foods of Ligurian tradition with delicious combinations between land and sea products. Very honest prices, true! 22-25 per person (pastendo a sola acqua). Competent and friendly service from the manager Fabio. Service: Dine in


Piet
Piet

Fantastic (fish) restaurant! You drive right past it. Mainly locals who come to eat here. No frills on the menu. Take especially one of the 2 starters. A real surprise! 6 delicious small snacks are then served on festively decorated plates. Evening out for 2 people, starter, main course (mix of fried fish), dessert (delicious panna cotta), coffee with grappa, bottle of water, carafe of house wine for 70 euros. Food: 5 Speisekarte ansehen

Kategorien

  • Bar Entdecken Sie unsere lebendige Barkarte mit klassischen und einzigartigen Cocktails, die meisterhaft zubereitet werden, einer vielfältigen Auswahl an erlesenen Weinen, erfrischenden Bieren und kreativen alkoholfreien Optionen, um Ihr kulinarisches Erlebnis zu bereichern. Prost!
  • Caffè Genießen Sie unsere reichhaltige und aromatische Kaffeeauswahl, die fachmännisch gebraut wird, um Ihre Sinne zu wecken. Von klassischem Espresso bis zu cremigen Lattes entdecken Sie die perfekte Mischung, um Ihren Tag mit einer geschmackvollen Note zu beginnen. Speisekarte ansehen
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Messicano Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller!

Ähnliche Restaurants

Andree

Andree

Via San Martino Della Battaglia, 16, 19121, LA SPEZIA, Italy

Speisekarte • Vino • Pesce • Zuppa • Italiano


"My husband and I took the train from Rapallo to La Spezia because we had read about andree. We are so glad that we did. We chose the three course lunch and liked that there were so many options for each course. Once we experienced the food and the perfect wine pairings, we can say that the quality/price ratio was outstanding. My husband saw beef and oysters on the menu, but since we don’t eat meat, Chef Andrea kindly prepared an extra off menu appetizer for him of three raw oysters. Our ordered appetizers were sweet succulent mussels in a velvety cauliflower cream sauce and a delicious artichoke heart with almonds and Castelmagno cheese. For our pasta course we chose the calamarta pasta with black eyed peas and rosemary and the tagliolini with clams both were delicious. For our secondi piatti my husband ordered the red mullet with broccoli, anchovies, pistachios, and a light orange sauce, while I chose today’s catch, which was amberjack wrapped in chard. We switched plates midway, and we were hard pressed to say which was better, because both were fantastic. Each of the courses was paired beautifully with lovely wines from small production vineyards. Unfortunately, we lingered too long over each course and realized after we had ordered dessert that we only had 30 minutes to catch our train back to Rapallo. They insisted that we eat dessert while they called us a cab, and while we wolfed it down (instead of savoring it the way we would have liked to), we only saw after we got back that they never charged us for dessert. Chef Andrea is an extremely talented chef and a warm and generous man who genuinely wants his diners to enjoy his food. What a pleasure it was to briefly make his acquaintance and to have the opportunity to experience this exquisite lunch."